Les meilleurs restaurantsde cuisine française en Cognac

18/05/2024: The service remains to be desired, as tourists we are served after the regulars and the waitress is not very friendly.

14/05/2024: Thank you Lilian and your colleagues. Nothing to say, nice brand, good food, very good, good quality-quantity-price ratio. See you soon 👋👋👋👋👋 Lilian, let's call each other, let's make some food??? 😉 You won't have trouble remembering me 😉 Service from May 8 in the evening 😉

02/04/2024: Set menu 17euros for 3 courses and coffee after. Worth a visit food was good , service was spot on

22/03/2024: After reading a lot of negative comments on the service, unfortunately I confirm. The waitress passed back and forth in front of us, but not much happened. Long wait just to get the menu. On the other hand, serving tables that arrived after us, no problem... In short, bad experience for the service, but on the other hand the dishes are good and homemade (including the fries). So I'm only giving it 3 stars because of the service.

27/03/2024: Magnificent setting, high level waiter, very tasteful cuisine.

28/02/2024: Very high quality heritage restoration. Very beautiful establishment and beautiful enhancement of the historical heritage that we were only able to visit because the privatization for events obviously mobilized all the staff. Despite everything, the welcome was understanding and a technical colleague even allowed us to quickly visit La Foudre in order to admire the quality of the service since it was impossible to dine at La Distillerie either. It was very informative and very kind of him. Well done. We also talk with a very pleasant waitress who offers to look at the menu. We therefore decide, on the advice of the very kind concierge, to come back the next day for dinner at La Distillerie. Luckily I called the next day before we went there! The restaurant manager was quite obsequious on the phone and focused on his business personally. Talkative, he explains to me that it is not possible to dine there since the restaurant is privatized for a group, and that there are 64 of them, and that they occupy the entire room, etc. I explain to him that I understand well but that the day before, 3 members of staff suggested that we come back the next day. He neither apologized for the inconvenience, nor listened, nor sought a solution... Too bad for the lack of communication between the different departments of such a luxurious establishment. If groups are a great economic opportunity for business (which I understand very well), know that among individual and poorly served customers, it is the reputation of the establishment which is involved in the long term as well as for the city.... The service must match the quality of the walls.

19/05/2024: It is a very friendly establishment

11/05/2024: I put two because the terrace in the sun is more pleasant than the waiter who takes orders... Already Mr allows himself to be understood that he is drunk because we are not going to have lunch but just to refresh ourselves, then my companion asks for a squeezed lemon which is written on the card but no there is not so when I ask for a sliced ​​Perrier, go understand?!?? But he doesn't even have the courtesy to look at them without turning his back...well I think that says it all! The day before yesterday we went next door well we'll go back but here "It's Dead"! Mr. if you like the job more, change! do something else, there are plenty of people who are made for this one! This is what I did Good luck to you!