Les meilleurs restaurantsde cuisine française en Romans-Sur-Isere

28/02/2026: Friendly, responsive staff, homemade food… and very good. I recommend it.

21/02/2026: Excellent experience at Le Chanoine restaurant! The food is simply incredible: flavorful, generous dishes prepared with great skill. You can taste the passion in every plate. A huge plus for the waitress, who is absolutely fantastic: smiling, attentive, and very professional, she makes the experience even more enjoyable. A must-visit in Romans-sur-Isère, where you'll definitely want to return again and again. Well done!

17/04/2026: The waitress was very friendly, and the owner was pleasant to both her employees and the customers. The food was excellent. We'll definitely be back next time we're in Romans. Thank you for a lovely time.

30/03/2026: Excellent value for money. High-quality cuisine. As a lifelong ravioli lover, you can go and enjoy them without hesitation. The plain ravioli were perfectly cooked, and the chorizo ​​gratin was succulent. The warm John Dory medallion in shellfish sauce was delicious. The quantity matches the quality. Impeccable and gracious service, a rare find these days! Easy parking, but it was a Monday.

14/03/2026: Excellent and generous meal. A very warm welcome from very friendly and pleasant managers.

21/02/2026: I came to eat with a friend who had already tried the food. I thoroughly enjoyed the dishes prepared by David and was welcomed by Magali. The Black Forest cake was very good.

04/03/2026: It's 6 PM today, I stopped to buy a lighter and a man told me they were out, but a saleswoman let him in again to give him one. I asked for the exact same thing, but I was told they were out... it's a disgrace, at least do this discreetly 🤬🤬🤬🤬

25/02/2026: We bought some crispy bugnes (French doughnuts), and we, who love them, are extremely disappointed. They look nice, sure, but they taste rancid, not even a hint of orange blossom or lemon. Seriously: Did you even taste them? In short, what a letdown. €18 worth of bugnes, clearly down the drain. The ones we bought at the supermarket are much better, and the ingredient list isn't bad either.

12/02/2026: This afternoon, I was invited by the director of CIC for lunch—and what a pleasant surprise! Everything was flawless from start to finish. Special mention goes to the warm and attentive welcome, where children are treated just as well as adults. As for the food, the burger was perfectly cooked, with impeccable temperature. I enjoyed a flavorful octopus that instantly transported me to Barcelona, ​​while my host savored a tender and delicious pork spider steak. All this in a chic and refined atmosphere, without being over the top, ideal for enjoying the moment. Wine lovers will definitely be in their element—this is a place worth a visit without hesitation. And to finish, the desserts were simple in appearance… but absolutely wonderful. A truly wonderful experience that I highly recommend!

08/02/2026: 10€ for a glass of white wine and a chocolate on the terrace is outrageous!