Les meilleurs restaurantsde cuisine française en Auch

11/12/2025: Avoid this bar/restaurant; it's terrible. During a meal, a drunk customer harassed me.

11/11/2025: A great find! I highly recommend it. Super staff, great atmosphere.

15/05/2026: This place is like the Gestapo, checking passports, ID cards, basically a place where, in addition to the food being terrible, they use excessive control. In short, a place I'll never see again! I urge my friends to do the same.

22/03/2026: Rachida offers food served very quickly at any time of day. I recommend the Tex-Mex cheese platter.

08/05/2026: It's a real joy, always delicious.

26/04/2026: Tonight, we tried the cuisine at the Hôtel de France for the first time. I wanted to take my wife because it had been a long time since we'd been able to spend some time alone together without the children. I was looking for a place, a moment, an atmosphere that felt like us. I found everything I was looking for there. A luxurious setting, but not overly so, a simple and pleasant interaction with everyone—from reception to service and the kitchen staff—a special moment that felt like home, like the Southwest of France. This "home" I'm talking about is even reflected in the food, the aroma, the flavor of a chicken and pea broth, just like when I was a child at my parents' house. Back then, during the chore of harvesting peas, the only joy for that little boy was eating a few peas from a burst pod and the leftover chicken broth from the previous day, seasoned with vermicelli, at lunchtime. The surprising taste of red mullet with a duck jus was a delightful surprise. And what about the quail, served with a variety of sauces, purée, basil emulsion, small mushrooms, onions, and more? In short, I'll stop listing all the dishes. The conclusion of this review is simple: thank you to the entire team at the Hôtel de France for this wonderful experience. See you soon.

24/06/2026: Very good, with a warm welcome and excellent desserts.

10/06/2026: The atmosphere is very welcoming, but unfortunately, the food leaves much to be desired. The set menu is offered at €25, a price that seems high to me considering the quality of the dishes served. For a starter, the Gascon salad was decent, but nothing special. For the main course, the fish with risotto was particularly bland, overcooked, and served in a rather small portion. Luckily, salt and pepper were available to add a little something extra. As for the desserts, they were also disappointing: the cake was very dry and lacked flavor. The whipped cream added a touch of indulgence, but wasn't enough to compensate. Furthermore, if you want a cheese platter or homemade ice cream, you have to add €4, which ultimately brings the set menu to €29. In the end, I don't think the value for money is satisfactory. It's a disappointing experience that, in my opinion, isn't particularly worth the trip.

01/04/2026: A warm welcome and excellent food! A very pleasant and friendly time!

21/03/2026: A really cool place, with a great atmosphere. The waitresses were a bit too serious for my taste. The food was okay, the fried appetizers weren't anything special, to be honest. The burger and the type of pizza we had were very good, and the best part was the Irish cider. We had booked a table outside, the weather was nice, but the tables and chairs were incredibly uncomfortable. We decided to eat inside. Otherwise, everything was fine.

22/05/2026: Always a warm welcome, lovely Gascon salads, a perfectly seasoned salmon tartare, and quality ingredients. The terrace is very pleasant. We always return with pleasure!

16/05/2026: Great meal, of course, served by Carlos, good atmosphere, friendly waiter. Very good food. Guillaume

02/06/2026: The food is consistently very good for a cafeteria, and the prices are more than reasonable.

30/12/2025: Hello, You really have to be very hungry to go to a place like this!!!

17/05/2026: The toilet leaked from the room; breakfast was eaten quickly; the waiter forgot to wake up.

17/05/2026: No complaints, the staff were excellent.