Les meilleurs restaurantsde cuisine française en Gresse-En-Vercors

05/07/2026: Still as unpleasant as ever... At every stop, which I admit is quite rare these days... the owner/manager is unfriendly and makes you want to give him the same treatment, or even worse. Not a hello after he's looked at you... His waitress for the day, on the other hand, is pleasant. Thank you to her. Don't expect much... I even remember once when, accompanied by pretty girls, he was surprisingly affable, pushy, and insistent in his communication... and yet, he's still here after all these years and negative reviews. It just goes to show that with few businesses, the unpleasant ones survive.

20/05/2026: Yves is a truly unique character. Behind his chauvinistic exterior and gruff exterior lies a genuinely kind person with a true passion for his work. Between his humor, his straightforward manner, and his warm welcome, he contributes entirely to the restaurant's charm. A personality like no other, which makes the experience even more memorable. So go there without preconceptions or judgment, but rather to step outside your comfort zone and try new things. Finally, everything is delicious, generous portions, and the prices are reasonable. If I had the chance to be in Gresse-en-Vercors year-round, I would eat at Yves's several times a week without hesitation. Thank you for the wonderful moments, the stories, and the laughter you've given us! See you soon! 😁