Les meilleurs restaurantsde cuisine française en Avrille

5 restaurants sur RestoRanking

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8,4
1427
Avis

Le Cavier


Avrille
04/05/2026: I specified during the booking that I cannot eat gluten. The staff were very attentive; they even made homemade gluten-free bread for me. Excellent meal.
01/05/2026: A very nice selection of dishes, perfectly presented and allowing you to savor each course and its subtleties. Excellent table service. A very beautiful place. Our only regret, due to the vaulted ceiling and the lack of discretion of our table neighbors, was that we felt like we were eating at the same table as them and subjected to conversations that ultimately spoiled our moment celebrating our son's birthday.

7,8
811
Avis

LA CROIX CADEAU


Avrille
13/05/2026: We arrived on May 13th at 7 pm for three people. We were very pleasantly surprised to find expertly prepared dishes with exquisite flavors. The meat was incredibly tender, the young rooster divine, and the sea bream with a heavenly dill sauce was delicious. The limoncello tiramisu was amazing, and the crème brûlée was a delight. Not to mention an exceptional Nicolas de Bourgueil. Everything was perfect, and the service from the attentive and very kind staff was excellent. All this at a reasonable price.
12/05/2026: Poorly received, expensive, and not great

7,4
159
Avis

La Seguiniere


Avrille
02/05/2026: High-quality products. Highly recommended.
27/04/2026: A very well-stocked store with excellent service.

7,4
490
Avis

Chateau de la Perriere


Avrille
22/05/2026: We had a very good lunch in the courtyard. The set menu at €30 (asparagus starter, a nice piece of sea bream, pavlova) was excellent. We were able to be served after our round of golf around 2 pm.
17/05/2026: A magnificent place that you absolutely must visit if you are passing through.


Non applicable

Patachée


Avrille
22/07/2024: Une nouvelle fois un excellent moment passé chez PATACHEE ! Accueil et service simple, chaleureux efficace sans être intrusif. Et surtout de belles et bonnes assiettes concoctées par le Chef à partir de produits judicieusement sélectionnés. J'ajoute aussi des vins sélectionnés à un prix abordable qui ne décourage pas comme hélas dans certaines maisons ...
21/07/2024: Nous avons pu féliciter le chef Clément, "maître saucier", après ce dîner si réusi à Avrillé. Les langoustines et le demi-homard justifiaient avec leur accompagnement ce qualificatif élogieux. Le financier minute avec ses fruits rouges et sa glace légère concluaient parfaitement ce repas. Nous avions auparavant apprécié les grandes connaissances oenologiques de Lény, le responsable de salle, qui nous avait conseillé parmi tous les chenins de sa longue carte un saumur parfait. Sympathique et très très bon !

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