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Les meilleurs restaurantsde cuisine française en Ile-D'Houat
5 restaurants sur RestoRanking
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Restaurants proches
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7,5
519 Avis |
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Chez Loulou
Ile-D'Houat
01/09/2024: The view is superb,
We had not booked and were able to have a table on the outdoor terrace in the evening in good weather. The view is superb. The dish of the day was Morgate with ratatouille. It was excellent.
We highly recommend this creperie.
30/08/2024: Wrong times. We arrived at 1:10 p.m. and everything was closed?!
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7,3
430 Avis |
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Hôtel Restaurant des Iles
Ile-D'Houat
05/10/2024: Warm atmosphere and great welcome!
Magnificent spot.
Thank you aurelien
05/10/2024: Very nice. Thank you Aurelien for these good times.
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6,8
202 Avis |
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Restaurant L'Ezenn
Ile-D'Houat
30/08/2024: Jolie vue, galettes avec une pâte légère et croustillante comme il faut, crêpes fondantes. Service agréable.
Un vrai réconfort par un jour pluvieux.
30/08/2024: Trop d'attente (2h30)
Négligeant avec les clients de passage.
Surfacturation de 2.5 €, pour une crêpe minorée d'un ingrédient (1 oeuf), constatée au moment du règlement, sans avoir été informée.
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6,6
532 Avis |
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La Sirene
Ile-D'Houat
02/09/2024: A family hotel where we were very well received. A very quiet night, apart from the storm! For dinner, we couldn't resist the grilled lobster caught by the manager's father-in-law. A treat! Breakfast served as a buffet (€12), very good too.
02/09/2024: Copious plates! We had a roasted camembert as well as mussels and fries with gorgonzola and we were not disappointed! The welcome is friendly, the service is fast and the price is very affordable. Not to mention the toilets are clean.
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6,2
343 Avis |
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Le Siata
Ile-D'Houat
09/09/2024: Good food, on the other hand not a warm welcome, waiting... the dishes are good, nice setting. but feeling of disturbing... that's a shame...
08/09/2024: Restaurant offering Golf mussels with fries (not homemade) which were very good with a generous portion! Good value for money for the dishes.
On the other hand, we were a little disappointed with the unfriendly and expeditious service (even out of season) and the desserts which were not homemade.
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