Les meilleurs restaurantsde cuisine française en Forbach

07/08/2026: A very bad first experience. There were six of us at the table, and of the six courses served, four were problematic. The cordon bleu arrived cold, giving the impression of eating a poorly reheated frozen product. In another dish, we found a long hair, a completely unacceptable lack of hygiene. To top it all off, the two pieces of beef, which we ordered medium-rare, arrived almost raw. The cooking instructions were completely wrong, and the meat was also extremely tough, making it very unpleasant to eat. When more than half the dishes at a single table are problematic, it's no longer a simple incident but a serious lack of attention to detail, both in the kitchen and in the quality control of the dishes before service. This first experience will also be our last. Very disappointing.

05/08/2026: We didn’t stay at the hotel. We ate dinner there. The service was mediocre. I know that in Europe the service is different than America but it was very obvious our waiter was not impressed with us. I ordered the cordon blue with mashed potatoes. I tried the fish and chips. I would not recommend the cordon blue. Sadly, it didn’t really have as much flavor as I would expect. Other folks at our table enjoyed their food. I did think the mashed potatoes were pretty good. I did also enjoy the fish. The tart of the day had no flavor either. The crème brûlée was better. Overall, it was a decent ish experience but I wouldn’t go back. I would try other places before going back.