Découvrez le meilleur restaurantde cuisine fruits de mer/poisson en Bar-Le-Duc

11/05/2026: We had to force ourselves into this restaurant, whose storefront and interior are dilapidated. The menu in the window is moldy... The siding is crumbling, the awnings and blinds are faded, and the whole place reeks of neglect. We wondered if the food was anything like the exterior... Since all the restaurants in Bar-le-Duc were full and we weren't from the area, we didn't really have a choice, and that's the only reason we braved our apprehensions (and a local who reassured us that the food was good). Indeed, the pizzas were very good, the crust perfectly thin, the toppings flavorful, and the sauce aromatic. Our waitress was very welcoming and friendly, and the waiter behind the counter, who took our payment, was very pleasant. The wine was quite decent, and the bill was very reasonable. In short, don't judge a book by its cover; this restaurant is worth a visit. I hope he can carry out the renovations he deserves.

03/05/2026: Very disappointed with the food. The fries were undercooked and the veal Milanese had a strange, almost rubbery taste. I think the oil used for cooking must not have been changed because it was black on the breading, so I'm really disappointed... I think they should stick to the basics (pizzas and pasta).