Les meilleurs restaurantsde cuisine italienne en Evian-Les-Bains

12/04/2026: Not born to eat, I opted for a nice cold Ricard. Very pleasant service, beautiful sunshine, everything to warm you up.

07/04/2026: Run away! We paid €90 for five people, the pizzas were poor quality, and some of the staff were particularly unpleasant. Believe me, choosing this restaurant is a bad idea. The pizza dough is very good, and that's about it for the positives: the tomato sauce is canned, and the cheese is mediocre (it probably doesn't even contain much cheese). We ordered: - A Calabrian pizza: it was a disaster with huge slices of bad salami covered in spicy oil. - A tartiflette pizza with undercooked (pinkish) bacon and a Reblochon cheese that was barely detectable among the low-quality base cheese. - The same goes for the raclette pizza: you can barely taste the raclette cheese, although you can find some rind, and on top of that, four slices of some kind of generic mountain ham. - A goat cheese and honey pizza, still the same heavy base of mediocre cheese, a few slices of a poorly chosen goat cheese roll for the oven. That said, the pizza was the most acceptable. - Finally, we ordered a Margherita pizza. Well, that one had a canned tomato sauce base, the same cheese you get at the cheapest supermarket. I'd like to know the ingredients. To make matters worse, some of the staff were extremely unpleasant, especially the man who greeted us. We seemed to be bothering him from the start. When the bill arrived, I told him it wasn't good. A woman arrived (very professional, though), and he told her I had said the pizzas were "disgusting." No apology or constructive response. The management should draw their own conclusions, but losing five customers like that is worrying.

03/04/2026: Great pizza and a wonderful owner!

15/03/2026: The pizzas are truly excellent, the staff is very friendly, and the prices are reasonable.