Les meilleurs restaurantsde cuisine italienne en Haute-Vienne

05/07/2026: Great! Very good pizza and super fast service too!!

04/07/2026: Very warm and friendly, the pizzas were absolutely delicious.

05/03/2026: Good food and drinks,not that expensive

01/03/2026: A cozy and charming atmosphere, tucked away from the center in a pretty little alley, a pleasant bar and restaurant run by attentive and friendly English people. Decent food.

31/07/2026: AVOID AT ALL COSTS!!!! No complaints about the server's welcome on the other hand, and here I am resubmitting the ticket with everything that was ordered. The aperitifs: tasteless mojitos and virgin mojitos, they need to cut costs; the Sicilian pizza was barely edible (way too spicy), the customer should be able to adjust the spice level; the scallop and porcini risottos (flavorings or real porcini mushrooms?); the salmon lasagna: no binding between the elements (it needed béchamel sauce and cheese); Noci Miele: when you look at the photos, the plate is neatly presented, but mine was disgusting. The pasta was literally swimming in a watered-down sauce, so the balsamic flavor was nonexistent; the salad was crunchy, but the lasagna salad was even worse, so it was very sickly washed; the scallops at Noci Miele should have been flambéed; the Spaghetti Scampi should have been chili-free, guess what... It was incredibly hot, we had to ask for more, and the shrimp in that dish weren't The dishes were crunchy, but the tiramisu had absolutely no taste; the only thing that had flavor was the cocoa on top... Wow. There were no condiments on the table, and we weren't offered any wine either. We would usually have mentioned something during the meal, but we wanted to see how far they would go. The sheer number of dishes was incredible. It was for a birthday, and we drove two and a half hours for it and paid €135. The only taste we got was disappointment. The only thing I didn't do was take pictures... I admit, that was my mistake.

21/07/2026: I came to eat with my wife and daughter and it was excellent! We'll definitely be back! The staff were truly top-notch! 😊

24/05/2026: Please update your prices on your photos.

02/05/2026: Excellent pizzas, and the staff were so friendly. What more could you ask for!

18/07/2026: We wanted to repeat the experience, and we did! The filling, while generous (which attracts customers), needs improvement: the ingredients aren't local and even seem frozen... Disappointing.

24/06/2026: There were four of us. The salad was damaged, we had to pick through it. The pizza dough wasn't cooked. And the peach Melba dessert—the peach was inedible because it was bruised. It tasted like it had hot sauce on it. We definitely don't recommend this pizzeria. We were on the terrace, and there were four of us there too. No one was inside.

23/07/2026: We are here on vacation, and I am always looking for spots where the locals like to go. When reading reviews, I am always a bit skeptical; is it not overly positive or negative? From what I have read in the reviews, this place has an owner who is doing his best to improve himself. He is unfairly compared to the previous owner and not judged on his personal effort. It is easy to go wrong in that situation. In my view, that is unfair. He was working alone, as always if I am to believe it, and was quite busy. Yet, you can see that he works hard with a smile and delivers good service. I prefer to wait a little longer for good quality, and that is exactly what we got. Yes, there were 4 olives on my pepperoni pizza; but also bell peppers, mushrooms, onions, capers, and plenty of pepperoni. The crust was delicious, the dough felt light, and it was well baked. I didn't get a stomach ache, and I felt the attention we received. The table was clean, and there was no damage from furniture being knocked over. The owner helped us with a smile and jokes. But actually, I find those who post bad reviews without having a conversation with this man the funniest. As I experienced it, he is open to feedback, provided you can clearly indicate what you are dissatisfied with. And if you see that the dough isn't cooked through, walk straight over to him... If we are ever in the area again, we will definitely come back here!

09/05/2026: The service was adequate, but I was disappointed with the quality of the pizzas. The dough wasn't cooked through, making it difficult to cut, and there weren't many toppings. Poor value for money.