Les meilleurs restaurantsde cuisine italienne en Haute-Vienne

11/09/2026: The welcome was a bit cold; they kept checking their watches when we asked if we could eat... We were seated, our drinks were served immediately with peanuts, and our orders were taken... We didn't even have time to take a sip or eat two peanuts before our pizzas were brought to us and the still-full bowl of peanuts was taken away... 30 minutes between our arrival in the restaurant parking lot and our departure... How quick... 👎

03/09/2026: Had a great time with friends. Very good pizza. Just a little Italian music would have been perfect 😁 I'll be back when I'm back in Limoges.

31/07/2026: AVOID AT ALL COSTS!!!! No complaints about the server's welcome on the other hand, and here I am resubmitting the ticket with everything that was ordered. The aperitifs: tasteless mojitos and virgin mojitos, they need to cut costs; the Sicilian pizza was barely edible (way too spicy), the customer should be able to adjust the spice level; the scallop and porcini risottos (flavorings or real porcini mushrooms?); the salmon lasagna: no binding between the elements (it needed béchamel sauce and cheese); Noci Miele: when you look at the photos, the plate is neatly presented, but mine was disgusting. The pasta was literally swimming in a watered-down sauce, so the balsamic flavor was nonexistent; the salad was crunchy, but the lasagna salad was even worse, so it was very sickly washed; the scallops at Noci Miele should have been flambéed; the Spaghetti Scampi should have been chili-free, guess what... It was incredibly hot, we had to ask for more, and the shrimp in that dish weren't The dishes were crunchy, but the tiramisu had absolutely no taste; the only thing that had flavor was the cocoa on top... Wow. There were no condiments on the table, and we weren't offered any wine either. We would usually have mentioned something during the meal, but we wanted to see how far they would go. The sheer number of dishes was incredible. It was for a birthday, and we drove two and a half hours for it and paid €135. The only taste we got was disappointment. The only thing I didn't do was take pictures... I admit, that was my mistake.

21/07/2026: I came to eat with my wife and daughter and it was excellent! We'll definitely be back! The staff were truly top-notch! 😊

13/06/2026: Fantastic Food, Very friendly staff, a great place to eat and drink

11/06/2026: Not great tbh. Dull and depressing, no life or ambiance, seems very “colicky” so didn’t feel very welcomed

02/10/2026: EXCELLENT pizzas!!! First time at this pizzeria, no regrets! Very welcoming, they are very friendly. The pizzas are very generously topped (which we love 😉) and made with quality ingredients. Thank you!

01/10/2026: An amazing pizza restaurant, full of pizza choices, with delicious flavors. I highly recommend this pizzeria in Ambazac. The staff, including the owner and the waitress, are incredibly kind, smiling, and pleasant. I recommend it 100%!

26/08/2026: Not bad at all. Prices are on the higher end for pizzas we usually find. Generously topped, good size. Thank you.

24/05/2026: Please update your prices on your photos.

10/10/2026: ⭐️⭐️⭐️⭐️ I highly recommend this place; they make excellent pizza. 👌👍 My choice: the Périgord pizza 👌 Generously topped, crispy and light crust, the price reflects its delicious taste. Very welcoming staff, thank you!

23/07/2026: We are here on vacation, and I am always looking for spots where the locals like to go. When reading reviews, I am always a bit skeptical; is it not overly positive or negative? From what I have read in the reviews, this place has an owner who is doing his best to improve himself. He is unfairly compared to the previous owner and not judged on his personal effort. It is easy to go wrong in that situation. In my view, that is unfair. He was working alone, as always if I am to believe it, and was quite busy. Yet, you can see that he works hard with a smile and delivers good service. I prefer to wait a little longer for good quality, and that is exactly what we got. Yes, there were 4 olives on my pepperoni pizza; but also bell peppers, mushrooms, onions, capers, and plenty of pepperoni. The crust was delicious, the dough felt light, and it was well baked. I didn't get a stomach ache, and I felt the attention we received. The table was clean, and there was no damage from furniture being knocked over. The owner helped us with a smile and jokes. But actually, I find those who post bad reviews without having a conversation with this man the funniest. As I experienced it, he is open to feedback, provided you can clearly indicate what you are dissatisfied with. And if you see that the dough isn't cooked through, walk straight over to him... If we are ever in the area again, we will definitely come back here!