Les meilleurs restaurantsde cuisine méditerranéenne en Alpes-Maritimes

04/04/2024: A very good value for money. The service and menu are nice. A downside due to road noise. Perhaps less present in the evening or on weekends. A good address 👍🏽

26/03/2024: We went there after work (wooden exterior) Very friendly welcome and perfect meal. I recommend

28/03/2024: The area is undergoing a lot of redevelopment. The work continues unabated. In the summer everything will be very beautiful

18/03/2024: A cuisine, always as innovative, and always as tasty, a langoustine with vegetable salpicon, with a bisque ketchup, a real delight Meal on site

04/04/2024: Couscous OK but nothing fancy. The sauce lacked pep, and the chicken was dry.

02/04/2024: Really very very disappointed....... couscous 0/10!!!

21/03/2024: Everything was perfect ! It was delicious, we enjoyed ourselves, we will come back.

20/03/2024: Natalie gives excellent service. Tartare was incredible!!

31/03/2024: Delicious and lovely atmosphere over looking the port

31/03/2024: Service was not good. Non professional. Food was okay, but laking the most important ingredient, salt!

25/03/2024: Excellent cuisine but the setting lacks soul and the service is “cold”

18/03/2024: Reservation made in February for the month of March, then confirmed with a bank imprint request a week later. Reservation canceled the day before without any real explanation. This isn't a big deal, but it doesn't seem very commercial to me.

24/03/2024: Easily one of the best restaurants I have had in France so far! It was our last night in nice and the manager made an exception to host us and the experience was completely outstanding. We started with the parsley cream soup and the escargots. The parsley soup was light yet flavourful by itself but the depth of the flavours was enhanced by the poached egg. The escargots were presented in a crunchy crust with a garlicky sauce that complemented perfectly in terms of texture and flavour. For the mains we ordered the swordfish, the pork rib and the veal. I tried my friend’s swordfish and the sauce was truly an interesting combination that was zesty and refreshing which worked remarkably well with the swordfish! My friend appreciated the sides a lot. My wife took the veal which was very interesting in terms of flavour but was pretty ok in terms of the palette (as it seemed like an Asian spring roll with beef). For me I took the pork rib which was very well roasted and the cognac sauce was a perfect complement to the pork rib. For the end we finished with the highlight of the meal - the chef’s delirium as commented by everyone else. The chef’s delirium looked very exquisite and the flavours were layered which unfolded as you consume the dish. (This part I leave unexplained to not spoil the surprise). Not so sure I might come to nice again but if I do I will definitely come again! PS: Photos do not do the food justice

24/03/2024: I have been there several times, really very good, each time excellent service and perfect culinary quality. I highly recommend.

27/03/2024: The boss is super helpful, authentic Lebanese cuisine, very good value for money

27/03/2024: Customer for years, establishment that works well with real flavors, the takeaway service is also great, price consistent with what you have on the plate, small wait when you eat there but it's really to be picky, otherwise no complaints

03/04/2024: Delicious! Authentic ! Recommended by a libanes ! Very well placed

03/04/2024: Really delicious in a very pleasant setting