Les meilleurs restaurantsde cuisine méditerranéenne en Bouches-Du-Rhone

06/04/2024: Nice food. Okay prices. The place is often packed so it might get tricky to get the attention from the waiters, but you can also order your drinks at the bar

05/04/2024: Good beer, too bad there weren't all the draft choices on the menu. However, the tapas and platters are filling and very good!

05/04/2024: Well… Once again we try and no… Sorry but... a fish soup that seems diluted with water, 4 croutons so thin that you can't scrape the garlic on them to enhance the taste of the bland rust. The bread… micro pieces by micro pieces. Really not copious portions for starters that are not cheap and not very tasty Dishes that need to be salted and peppered to add flavor, 8 small slices of octopus... except the highly seasoned salad. In short, the desserts are good unsweetened and enhance the meal. The service is good but a more in-depth knowledge of the menu (e.g. “winter vegetables”) would be appreciated in this type of establishment. A little more careful setting on the tables (lack of housekeeping among other things) and a proposed cloakroom would be very pleasant knowing that we see it when we arrive. Small downside too: a parking ticket would be appreciated given the geographical location, few places available and the price of the meal which is in a high range of restaurants despite the quality of services.

02/04/2024: The room is beautiful with large bay windows but I do not recommend this place. Expensive dishes without taste, unpleasant waiter. But above all the cooking is worthless. There is only one women's toilet, to be shared with everyone in the museum.

31/03/2024: Exceptional💫 obviously for connoisseurs of great cuisine. We were transported on a great journey full of quite subtle flavor Thank you for welcoming us upon our arrival, generously, with a truffled Tamara and excellent rustic bread. Obviously two visits to Aix-en-Provence we are delighted to taste the wines of the Lacoste estate. And all this in a relaxed setting with an extremely kind, caring team.

31/03/2024: Great food, quick service and a fabulous ambience with a winter garden and terrace. The plates were characterized by a creative combination of different flavors. It was a very nice evening!

06/04/2024: Beware of Saint Peter scam…. €9.9 for 100 grams of raw fish, or a plate of €45 for a small fillet of cooked fish, certainly good, but really not good accompaniments. In short, a nice team but a plate that was certainly not worth €45…

03/04/2024: Disappointed. A bouillabaisse for 23 euros, I suspected it wouldn't be 5 stars but everything was cold (potatoes, fish, mussels) except the broth. Rust good. The aperitif arrived after the bouillabaisse because it was forgotten. The tiramisu: too much cream (not mascarpone), barely any coffee in very few biscuits. No strawberry tartlet because it's not in season but a strawberry soup (???).