Les meilleurs restaurantsde cuisine méditerranéenne en Pyrenees-Orientales

09/09/2026: Excellent traditional French cuisine. This is my third visit to this restaurant to try its different dishes, and I never tire of the foie gras au torchon, made with a recipe that enhances the flavor. The chef started out as a pastry chef, and the desserts are also very good.

20/08/2026: We had a wonderful evening with our mother and family. The food was absolutely superb: generous, flavorful, and delicious. The atmosphere was warm and inviting. The chef is a true master, demonstrating both friendliness and discretion, as well as impeccable service. You absolutely mustn't miss his homemade Grand Marnier soufflé, which blew us away! Nothing more to add except a huge thank you, Chef!

05/09/2026: The food might be delicious, but with the door closed, you're losing customers. Don't trust the opening hours. You don't deserve the name!

17/08/2026: We had a lovely evening with Ambre; she's very kind. All my best to her.

27/09/2026: Absolutely excellent, I highly recommend it. 👍

14/09/2026: Very noisy. The food was just passable (not really bad, but rather factory-like; only the desserts were up to scratch). Overall, more of a factory than a welcoming space.

14/10/2026: Very satisfied. The paella was delicious, the service excellent, and the atmosphere great. Thank you to the team.

12/10/2026: Very generous portions! Very good! Very welcoming! Perfect!!

17/10/2026: Warm welcome and service. Paco was incredibly attentive, unfolding the parasol for us and spoiling us with anchovies. Very professional. San Vicens, at the foot of the bay of Collioure, offers breathtaking sea views. The cuisine is refined, with a special mention for the pebble dessert. A wonderful time with friends, I highly recommend it. 🪷

16/10/2026: Excellent meal, quality and flavor were spot on. The servers were very welcoming. Exceptional view.

05/07/2026: Great restaurant, warm welcome, delicious food. I highly recommend it.

26/06/2026: A wonderful discovery in Perpignan! The decor is magnificent, the atmosphere warm, and the food was excellent. I highly recommend this place.

15/10/2026: October 26. The food has improved significantly in the last two weeks. The dishes are good and the portions are much larger. We'll be back, as usual. The service is still impeccable. September 26. The portions are getting smaller and smaller. The meat was ridiculously small. We're going to look for another restaurant because it's getting worse week by week... there are practically only three dishes on offer now. Luckily, the waitresses are friendly.

13/10/2026: Perfect, very good bakery. There's seating and seating available.

01/08/2026: A magical moment filled with conviviality and exquisite dishes. Excellent advice on wine pairings. We're ready to return to Ariège just to enjoy these delicious meals and share them with our loved ones.

07/07/2026: We had the opportunity to dine at Manu's with friends. We had a very pleasant time, enjoying excellent food that was beautifully cooked and seasoned. I highly recommend it! 🌞

27/09/2026: Having come to enjoy the last few days before the 2026 closure, the food, the welcome, the atmosphere and the setting had everything to make for a great Sunday (almost) with our feet in the water.

20/09/2026: Very disappointed by the service at Solemilo in Paulilles. I came with two 8-year-old children simply to buy two ice creams to go. Upon arrival, there was no greeting, no welcome whatsoever. A person I assume to be the manager or owner called out to us from a distance, in a particularly unpleasant tone: "We're closed." This is quite surprising given that the terrace was still full of customers and the opening hours indicated they were open until 6 pm. I can perfectly understand that at a certain time, service is over or ice cream is no longer served. That's not the issue at all. A simple "Hello, sorry, we're not serving ice cream at this time" would have sufficed. What I find regrettable is the way they speak to customers, especially in front of two children who simply wanted ice cream. In the restaurant and retail industry, businesses can be closed, overwhelmed, or unable to provide service, but politeness and respect should never be subject to schedules. Unfortunately, a very disappointing experience, solely due to the poor service.

05/09/2026: First time I've been to this restaurant… and I'm very pleased to announce that I won't be going back. The beef and pork were bland and tasteless; I even wondered if it was really pork and beef… And the noodles? What can I say… they were so dry they felt like sandpaper. I almost forgot the spring rolls, which were as limp as a sponge. In short, I don't recommend it; you'll just be wasting your money. I'd rather buy everything frozen at the store; it'll probably be better.

27/08/2026: During my stay in Paris, I ate at this restaurant twice (spring rolls, noodle salad, and a bun bowl). I found everything to be good and the prices reasonable. The lady was also very friendly.

06/10/2026: A charming place, friendly staff

06/10/2026: Very friendly family owners. Home-style French cuisine. I recommend it.

02/06/2026: A very clean place to rest with great service and attention...highly recommended

06/04/2026: We booked two studios for a family celebration. The location was perfect, but the real surprise was the studio itself. It was spotless, spacious, and had two terraces. The only slight drawback was the noise from spa guests leaving early in the morning for their treatments.

25/08/2026: Superb welcome, very pleasant restaurant, the staff were great, honestly, nothing to complain about. As for the food, it was also excellent, absolutely delicious. I highly recommend it.

21/08/2026: Avoid this restaurant at all costs!!! We had booked a table for 8:30 pm. However, the reservation was made incorrectly, but a solution was found fairly quickly. We ordered appetizers, but when our food arrived, one of the drinks was the wrong one. We had to wait over an hour for our main courses. The food itself didn't live up to our expectations, especially considering the price. The kebabs weren't seasoned. The salads contained sand. The steak we ordered medium-rare arrived rare. The chicken burger was dry and cold. The pre-made fries were actually quite good (the only edible thing). We weren't the only ones complaining about the wait. Several tables waited an hour, and another waited two hours, for their meals. On the other hand, a special mention goes to our waiter, Mathieu, who did his best given the terrible organization in the kitchen. Finally, the bill was very high for four people. In terms of value for money, it's better to go to a fast food restaurant.

31/08/2026: A restaurant in a very pleasant setting with real character. The staff, especially the waitress that day, were very friendly and helpful. The chef was attentive and his dishes were excellent... and his praline tiramisu was exceptional. Thank you for the warm welcome and kindness.

22/08/2026: Staff was friendly, but the food was burned and tasteless, we payed almost 80 euros.