Les meilleurs restaurantsde cuisine pâtes e pizza en Morbihan

09/04/2026: I ordered a "cot cot" pizza, a real treat for the taste buds! Darn, I forgot to ask for hot sauce. A bottle of cider to go with it—in short, a perfect and excellent meal.

09/04/2026: I had a vegan pizza on Thursday, April 9, 2026. It was good, but there was very little filling. Too much pastry, and therefore expensive. However, the cider was excellent.

01/01/2026: I order from them from time to time; frankly, I love their well-prepared pizzas, they always have great flavors.

12/11/2025: Located near the Nantes-Brest canal, this restaurant offers good traditional cuisine at very reasonable prices. The owner is friendly. I recommend it.

27/03/2026: We ate at the restaurant on March 27th, and the service was frankly disappointing. The owner made snide remarks to her employee in front of the customers, and in a fit of anger, she slammed all the doors in front of everyone. So, we ate amidst the noise of slamming doors and inappropriate comments. The young waitress was very pleasant but clearly uncomfortable with the situation in front of the customers. It's a shame, because the food is good, but the owner definitely doesn't make you want to come back.

13/03/2026: The pizzas are good and the prices are reasonable. The service, and especially the owner who waits for you... you should change careers... Accounting or cleaning seems more suitable; interpersonal skills aren't your strong suit. It's a shame!