Les meilleurs restaurantsde cuisine portugaise en Paris

20/09/2026: A small coffee accompanied by pasteis. Delicious. Very friendly and accommodating staff.

10/09/2026: I had already tried many custard tarts, but none like those from Pastelaria de Belém! Now I perfectly understand why they are so famous – their fame is more than deserved. It's normal to find a queue, both to get in and sit down to eat something and even to buy something to take away, but the wait is totally worth it. Besides the famous custard tarts, they have a menu with many other options, so there's plenty to choose from. If I had to point out something less positive, I would say the coffee could be better. Otherwise, everything is excellent: delicious food, good service, and quite reasonable prices for such a famous place. Without a doubt, a must-stop in Belém!

18/08/2026: Best restaurant in the area, very generous portions and delicious food.

19/07/2026: Amazing atmosphere, perfect for a football match! The staff are extremely kind.

04/08/2026: Superb restaurant, everything is great. I've been going there since 1993, which tells you how much I love the place...

03/08/2026: Google says the restaurant is open, I arrive at my destination and find it closed. I made a 32-minute trip for nothing. False advertising.

13/06/2026: I give it a 10+. The quality and kindness are worth discovering.

12/06/2026: No wait, friendly and quick service. The food and drinks were very good. Great location and a basement room is available. I recommend it for a pleasant aperitif, whether you eat in or go elsewhere. 🙂‍↕ P.S. The pastel de nata, with or without cinnamon, are incredible, far better than those sold in other shops in Paris, by far, in my opinion and that of everyone else who has tried them.

18/07/2026: As a local resident, I can say this restaurant offers the best value for money. From French to Asian dishes, everything is made with fresh ingredients. I highly recommend it.

11/06/2026: Excellent welcome! Attentive staff.

16/09/2026: The staff were very friendly and pleasant; I had a great time. The food was excellent. Don't hesitate to come!

01/09/2026: I'm sharing my experience here because I think it deserves to be known, especially by parents who frequent this establishment with their young children. On August 16, 2026, I went to the Pedra Alta restaurant in Bercy with my 19-month-old child and my sister. The meal was going normally until my son started crying because I had refused him something. At that moment, one of the waiters took my son by the hand and left with him, without asking my permission. I want to be clear: I never authorized this person to take my child or take him anywhere. When I realized my son was no longer with me, I immediately went to look for him. I found him in a staff room with this waiter, who was offering him a lollipop! Imagine the panic of a mother who realizes her 19-month-old child has vanished from sight and is in a separate room with a staff member without her consent. The next day, I found two unusual soft green particles in my son's stool. I didn't think to have them analyzed, so I can't say what they were or establish a link to what happened at the restaurant. But as a mother, this series of events deeply worried me, and I still have questions today. I find it completely unacceptable that a staff member would take a young child to a staff room without a parent's permission. My message is simple: parents, stay vigilant. I'm not sharing this to create controversy, but because parents have the right to know and be alerted when a situation like this occurs. For me, this experience was traumatic because it was the first time this had happened, and especially this kind of behavior from a server.

29/05/2026: The owner was extremely unfriendly! What a shame.

21/03/2026: Betty says: no kitchen here, just tapas. But that modesty doesn't do justice to how delicious they are. Judge for yourself from the photos. They're a treat! They're generous! They're made with quality ingredients! Beyond these deceptively simple tapas, the place is warm and welcoming. Like home, it's an institution in the 20th arrondissement where you always meet new people because the owner's spirit is just as open as all her guests.