Découvrez le meilleur restaurantde cuisine portugaise en Pontault-Combault

05/08/2026: We've been coming to Pedra Alta for every family birthday for the past 15 years. The quality has declined a bit in recent years: the seafood is overcooked or reheated, swimming with the fritters in oil at the bottom of the dish. But it's still tasty and plentiful.

04/08/2026: There were four of us for lunch this Sunday. We had barely arrived when we were asked if we had chosen our meal. Apparently, there were no assigned servers for the tables, and they weren't very motivated. We ordered a seafood platter, then two rib-eye steaks, specifying the meat afterward. After 25 minutes, the meat was brought to us, which we sent back. The platter finally arrived, then the rib-eye steaks, which the cook had set aside, came back completely overcooked and black. I suggested they remake them or that we pay for what we had eaten and leave. I don't know if it was beef or veal, but it wasn't tender... all this for over €200. We will never return.