Les meilleurs restaurants en Le Vesinet

30/07/2024: Super good for the first time with them, I will return and I recommend

16/06/2024: We have been ordering very regularly from ITO for more than two years and we can only recommend it. The quality/price ratio is unbeatable. The makis and others are always delicious and above all, the service is more than efficient. Whether ordering or delivery, it's always very fast.

08/11/2023: good meal and a very friendly atmosphere Value for money for me, the best establishment in Vesinet for lunch

30/10/2023: We had lunch with my daughter and really enjoyed the food. Very good meat with accompaniments. Warm welcome and simple as we like it. I recommend.

07/09/2024: Great Restaurant! Very pleasant service and friendly waitress.

07/09/2024: Good Italian restaurant. Rather noisy and the tables are crowded which is rather annoying for discussions. The staff is friendly and the pizzas are good. Big positive point for the in-room slicer, used for cutting cold meats if you order some.

18/09/2024: A great tasting discovery... everything is good, dish of the day,... worth noting because excellent sweetbreads are rare! very pleasant meal on the sunny terrace

14/09/2024: The current owner of the restaurant stands out for his particularly unpleasant attitude, making it clear that he does not have the human qualities necessary to excel in this profession. However, it is important to note that since the takeover of the establishment, the quality of the food has increased considerably, offering customers a much more satisfying taste experience, even if the welcome leaves something to be desired.

24/09/2024: Great evening and full of emotions, thanks to Charlotte!!!

21/09/2024: Friendly atmosphere, music way too loud, the blonde is bitter and unpleasant as possible, doesn't smile and ignores requests. Otherwise the guy is super nice! It’s nice! Mention for the prawn risotto, very good prawns, tasteless risotto (rice pudding)

07/10/2024: Lunch menu during the week at 22 euros, starter, main course and dessert correct (too bad the fries are not homemade). Too crowded tables and a very friendly and attentive server.

30/07/2024: Their pizzas are delicious and their flank steaks too and especially their entrecôtes fries-salads and also their marrow bones. For desserts you have to look and then taste but the Suzette crepes are delicious and the others too. And I'm not talking about their summer terrace when the weather is nice in the morning, midday and evening.

04/05/2024: A tobacconist but also a great restaurant with specialties from Portugal 🇵🇹. The chorizo ​​grilled on site you won't see it everywhere!! Ideal for an aperitif with friends 👍🏼

15/04/2024: very nice places we feel good there we eat well there and the service is smiling and very friendly I validate!

13/08/2024: Fast service, friendly waiter, excellent food

03/08/2024: I strongly advise against this sushi restaurant. The experience was deplorable on several levels. First of all, the quantity of rice in the sushi was poorly managed: there was way too much, to the point of masking the taste of the fish. Speaking of fish, the smell and taste made it clear that it wasn't fresh. This also applied to the ravioli and appetizers, which had an unpleasant aftertaste. To top it off, the waitresses were extremely pushy, coming back to our table in an intrusive manner which made the meal even more uncomfortable. The worst part was that I got pretty sick after this meal, not surprisingly. I definitely won't be returning and recommend looking for another place for your sushi.

30/08/2024: Un très beau cadre au milieu de l’île des Ibis. En été la terrasse est magnifique. Le menu carte est très bien. Les plats sont bons et on passe un bon moment.

24/08/2024: Good morning, We came to lunch for 2 people at your establishment. The setting is very nice but the service and cuisine are really not up to par... I am writing this comment in order to allow improvements on several points, the goal is in no way to bring down the establishment or the people who work there. Service side: .We asked for wine with the starters, the wine arrived but not the starters (20 minutes later) so under 30°C it's not great. .we had to ask several times for bread and water even though the restaurant was half full. the same for salt/pepper and lemon which took a long time to come .we stayed with our plates of the finished starter for a good 20 minutes in front of us before finally being cleared, the service was not really responsive we stayed more than 2h30 for a starter and a main course. Kitchen side: . fish tartare just fatty and without seasoning, proof that the cooks served it without tasting it . I had the turbot: The vegetables were bathed in their juice and were so stringy that it was inedible, the "sauce" was really unacceptable, it was scrambled eggs sold as a hollandaise sauce... This kind of thing should not leave the kitchen because the cooks/waiters know very well that it is a failure and send it anyway. We're still talking about the most expensive dish on the menu! .my guest's poultry was dry and overcooked.... Only the sauce was good .for dessert no more pavlova (the only fresh and light dessert because it was very hot) replaced by a fruit salad and a coulis... Very disappointing so no dessert given the rest of the meal. So the result is 110 euros for 2 starters, 2 dishes and 2 glasses of white wine. Note inflated by the fact that we had not had dessert and therefore instead of paying for a menu everything was billed as a la carte. It's a shame because you have a very nice location and a beautiful structure but the level is clearly not there and does not justify the prices displayed. I was disappointed and embarrassed because I also came across as an idiot to my guest even though this meal was supposed to be a special occasion.