21 Boulevard sur Beaune

Excellent service, very high-quality cuisine. Highly recommended!

Excellent in every way. The celler is awsome and the food is even better. Highly recommend this place.

Very average food, service very arrogant, even when leaving they had smirky looks and clearly made bad comments about us.

We had such a wonderful experience celebrating a special birthday here! Everything was perfect from start to finish — the food was delicious, the atmosphere was beautiful and welcoming, and the service was outstanding. The staff went above and beyond to make our celebration feel truly special and memorable.

A very nice place. Impeccable service and excellent cuisine, we will definitely return.

Everything was just amazing. From the moment we started our visit to the end, host and her daughter were great. They was so friendly and talked through the history of the place and explained the food items etc. we will definitely visit them again.

Great french food Wonderful cave Friendly people Prices are fair Great for a date night

A beautiful establishment with vaulted rooms, tasteful decor, and a warm atmosphere. The welcome was attentive and professional, as was the service. The menu, though concise, focuses on regional specialties and local produce. The reasonably priced set menu offers excellent choices and compositions from amuse-bouche to starter, main course, and dessert. A truly wonderful experience and a place to recommend and discover.

Boulevard 21 was one of the more disappointing dining experiences of our trip, largely because the attitude and execution were completely out of proportion with what the restaurant actually delivers. I made the reservation nearly two months in advance and specifically requested the Vault Room. That request was apparently meaningless, because we were seated at a table looking directly into the kitchen. Not exactly the experience I had planned that far ahead for. The staff were mostly professional, but there was an unmistakable air of arrogance throughout the evening — the kind of service that makes you feel as though the restaurant is doing you a favor by allowing you to dine there. The attitude might be easier to understand if the experience matched it. It did not. The food was good. That is about as enthusiastic as I can be. Nothing was bad, but nothing was particularly memorable either. Certainly nothing that justified the self-importance surrounding the place. Then came the 40+ minute wait between our entrée and the main course. At that point, the gap between the restaurant’s apparent opinion of itself and the actual level of service became almost comical. There are restaurants with two Michelin stars that manage to provide extraordinary food while still making their guests feel genuinely welcome. Boulevard 21 somehow managed the opposite: considerable attitude, ordinary food, and painfully slow service. A restaurant can survive an imperfect dish or a difficult evening. Arrogance is much harder to excuse. I would not return, and I certainly would not recommend it.

A very pretty setting in a vaulted cellar, excellent dishes with a beautiful and extensive wine list. Very good, attentive service; we had a very pleasant evening.