A Funtana sur Bastia

Currently on holiday in Corsica, we found this restaurant for lunch and it was a great find! The welcome was excellent, the meal was delicious with fresh ingredients, and the service was quick. I highly recommend it; it's a pleasure to stumble upon this kind of restaurant with such welcoming staff who take such good care of their customers.

Average food at best, but decent portions. Coffee was really not good, would avoid. Service was friendly.

The owner's daughter, who's been improvising as a waitress, is, how shall I say... completely incompetent and unpleasant. And I cook much better than that man. I skipped this place. There are better options for the same price.

Restaurant with a warm welcome from the waitress and chef, impeccable food and service 👍, the dishes are generous and delicious, perfectly cooked, and you have time to eat without being rushed out. A nice touch after the bill: a complimentary digestif. Don't change a thing 👏👏👏👏.

I had dinner there with a group of about twenty people. It's not necessarily a place you'd think of, and yet... The setting is charming, and the staff very welcoming. The dishes are prepared with care and a genuine desire to please the customers, without overdoing it. The atmosphere is warm and inviting, and you have a lovely time enjoying a delicious meal. The portions are very generous. Thank you to the ladies and the Chef for their attentiveness 😊 I highly recommend it!

Excellent welcome from the waitress and the chef! We had lunch on the terrace: brocciu and mint cannelloni, caramel pork, figatellu and lentils, and figatellu cassoulet. Everything was delicious and presented appetizingly, in generous portions. Fast service. Unbeatable value for money. Even Louis, our very large dog, received all the attention. An excellent place!

A very nice little restaurant. The owner is very welcoming and friendly. The prices are very affordable, and the quantity and quality are excellent. I treated myself to a Corsican-style cassoulet for 18 euros. It was fresh and delicious. A homemade dessert too... in short, I highly recommend it.