Au Bistronome sur Saint-Omer

First time at Le Bistronome. Warm welcome, pleasant atmosphere, and delicious meal. We'll be back very soon. A wonderful discovery.

A very good meal. My father served it, so it wasn't easy... They thoroughly enjoyed it. We'll definitely be back next year for another New Year's Eve meal... Thanks again on their behalf.

Possibly the best meal I have ever enjoyed in France. This restaurant is definitely worth a detour. Quite how Au Bistronome has not been awarded stars or accolades escapes me. Perhaps because chasing prizes would detract from serving amazing food and wine in a truly magical way. We started with what could have been bold and heavy starters, the presentation of these was joyous and light – a perfect entree. The mains were sensational, desert was heavenly. Each plate was perfectly sized and just magnificent, the sadness of finishing one course extinguished by the perfectly timed arrival of the next. The service was spectacular; Julien was a true artist at work. On the surface he appeared to be laid back and subtle, yet he was always one step ahead – reading our body language, always being there at just the right moment – the constantly flawless timing was not pure luck, this service was a true master at work. Despite the restaurant filling up with a large party, Julien’s service never missed a beat – he really does make it look easy! Our food and wine choices glided to the table with swan like serenity and without unnecessary flowery descriptions – the impeccable food did the talking, Julien the listening. I’m very hard pushed to think of a meal which can beat the one we had at Au Bistronome, for the amazing food, incredible wine, and the effortless perfection in service. I wish to thank the team for this wonderful experience. See you again soon.

I highly recommend this restaurant where the quality of the food and service is outstanding. The dishes are delicious, the servers are very attentive and helpful, and the owner is very professional. The entire team is dedicated to ensuring you have a wonderful experience.

Very warm welcome, friendly atmosphere, we will definitely be back!

A wonderful discovery yesterday! We tried their gourmet menu (we highly recommend the scallops with truffles for truffle lovers!). The food was excellent, and the service was very efficient and attentive. The servers were very responsive and helpful. A nice touch was the use of local produce, which complemented the dishes perfectly.

We had a wonderful time at this restaurant, where the atmosphere is very pleasant and the welcome was incredibly warm. The dishes and cocktails are prepared with high-quality ingredients; everything is optimized to ensure a delicious meal and a pleasant experience. A truly great find. We will gladly return!

Excellent restaurant, high-quality products. The owner and staff were very, very good. It was our first time there this Tuesday with friends, following an invitation. No complaints whatsoever. I highly recommend it. See you soon. Paul

A very warm welcome. Delicious. A lovely experience. Thank you.

We had a very tasty meal. As a starter I had a variation on "La Soupe VGE"; a French classic that Bocuse made for President Giscart d'Estaing at the Élysées. Instead of truffle, he used morillon and escargots. The main course was "Pavée de bœuf selected by le boucher Marco". It was superb. The next day I went to the butcher shop Marco, which is open on Sundays, and bought all sorts of things there. The owner was very friendly. We had 2 good bottles of wine.