Au Fil Du Temps sur Brantome

15/08/2026: Everything is (very) good at this restaurant! - The friendly and cheerful welcome, and the attention paid to the tables. - The main dining room (air-conditioned): beautiful, clean, spacious, and well-decorated (kudos for the flooring!). - The menu is crystal clear: very easy to read and sometimes even funny. - The quality of the mocktails (I'm not usually a fan, but the non-alcoholic piña is fantastic). - The quality of the dishes (special mention for the flank steak, which has very high-quality meat and is cooked to perfection). - An open kitchen that makes you want to eat. * Balanced budget and good value for money: Two aperitifs, a bottle of sparkling water, a starter to share (see photo), two main courses, and two desserts, all for about €40 per person. In short, I highly recommend it. Well done and best of luck! (The man who was looking for the toilet without taking off his sunglasses 🕶️ 😂)

14/08/2026: After two hours of canoeing around Brantôme, the whole family needed to recharge. So we headed to the restaurant. We were greeted with a big smile and efficient service, and the menu was both simple and comprehensive, making our mouths water. Adults and children alike thoroughly enjoyed their meals, with generous portions that were just the right amount, featuring high-quality ingredients and expertly prepared dishes. And the desserts were simply divine (a special shout-out to the dessert of the day: lemon, mascarpone, and speculoos)! In short, everything was perfect, down to the smallest detail. PS: Even the air conditioning was perfectly adjusted; even though we were sitting directly underneath it, we weren't bothered at all.