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Restaurants
Haute-Savoie
Thonon-Les-Bains
Bistrot Le Cousin Michel

Bistrot Le Cousin Michel sur Thonon-Les-Bains

3 Rue Des Italiens Thonon-Les-Bains
+33 4 50 81 18 35
8,8

Basé sur 599 avis trouvés sur 3 webs

tendance

1
De 81
à Thonon-Les-Bains
1
De 36
de cuisine Française à Thonon-Les-Bains

Les clients commentent vos plats de...

fondue raclette simple parfait salade fromage charcuterie veau viande fondant steak passer entrecote chocolat
Française
Thonon-Les-Bains

Note et avis

Avis Note
Google 608 9.6
TripAdvisor 130 9
Avis Note
Dismoiou 1 8
A very nice restaurant, both in terms of service and cuisine!
Plus de commentaires
dans Google
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08 août 2026
10,0
Fantastic restaurant! Excellent, carefully prepared, and refined cuisine. Welcoming and friendly staff. I highly recommend it!
Plus de commentaires
dans Google
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08 août 2026
10,0
A simple steak tartare with fries. BUT a divine tartare, a refined experience that awakens the taste buds, unforgettable in its sophistication. And real fries cooked in beef fat, fabulous. Proof that simple ingredients can create a divine memory. Finally, a passionate owner. Thank you for this experience.
Plus de commentaires
dans Google
.
07 août 2026
10,0
Having come to this restaurant to sample local (Savoyard) flavors, we ordered the "Moit-Moit" fondue and we weren't disappointed; it was delicious, and the waiter was very friendly. I highly recommend it.
Plus de commentaires
dans Google
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06 août 2026
10,0
Excellent food made with top-quality ingredients. I highly recommend it.
Plus de commentaires
dans Google
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06 août 2026
10,0
I thank the entire team for this enjoyable time and the delicious food. We will definitely be back before the end of our vacation.
Plus de commentaires
dans Google
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22 juillet 2026
10,0
Impeccable home-style cooking. Equally impeccable service. We will be back.
Plus de commentaires
dans Google
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22 juillet 2026
10,0
Excellent restaurant, with a small menu. The dishes were very, very good, 100% homemade! We received a very warm welcome, and we will definitely come back here whenever we are in Thonon ☺️
Plus de commentaires
dans Google
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22 juillet 2026
10,0
We've eaten here several times now, and honestly, this place is worth it! The quality and quantity are both excellent! Don't be in a hurry, because delicious food takes time; everything is cooked fresh to order! The menu changes monthly and follows the seasons! You'll never be disappointed at this establishment! And the owner... he's incredibly kind! Thank you, we'll be back again and again!
Plus de commentaires
dans Google
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02 juillet 2026
10,0
A small bistro with a fantastic owner, excellent fondue, and very affordable prices.
Plus de commentaires
dans Google
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09 mai 2026
8,0

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25/07/2026: Excellent restaurant. Reasonable prices. High-quality cuisine. And the French toast and the gourmet coffee 🫦🫦❤️‍🔥 I'm speechless
25/07/2026: We had a delicious meal here; the staff were remarkably friendly and attentive. We were there on a Friday evening, and in the summer there is a lot of music on the street. It was all very cozy!
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Le Temps d'M

02/08/2026: We had a wonderful time at this restaurant. The welcome was very pleasant and attentive. The house cocktail was exquisite, the steak tartare excellent, and the meat was perfect. The mashed potatoes and vegetables were full of flavor and cooked to perfection. Thank you for this lovely experience. This restaurant is well worth a visit.
30/07/2026: I never knew tartare could be this delicious. It was mixed with roasted nuts and leeks, and I enjoyed it with fried onions and balsamic vinegar. The scattered leeks added a vibrant touch and were just the right amount to enhance the flavor of the tartare. The taste and texture were similar to negitoro (minced tuna with green onions) sushi. Is this amount typical for tartare at a French restaurant? Perhaps because I savored it slowly, I felt a sense of relief, like I could eat and eat but still wanted more. I was happy to fill up on tartare. The mashed potatoes, roasted vegetables and sauces, the foie gras appetizer, the main fish dish, and the Friday-only hamburger were all incredibly delicious.

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