Brasserie Hippeau sur Amboise

7,4

Basé sur 1 605 avis trouvés sur 2 webs


tendance

19
De 56
à Amboise

Note et avis

Excellent service and very good quality food, a very good restaurant!!
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09 mai 2026
8,0
The tuna takiki appetizer was excellent, but unfortunately, the same cannot be said for the vegetable risotto… it was bland and the spinach was overpowering. The service was very good and the atmosphere pleasant.
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06 mai 2026
8,0
A wonderful discovery! The dishes were generous and delicious. The dessert: the cream puffs were a little heavy and a bit too dry. The servers were very friendly. When the bill arrived, I made a mistake, but we were charged for three starter/main/dessert menus instead of one. We had switched to a starter/main course mid-dinner. It's a shame this wasn't noted on the bill when we made the change.
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04 mai 2026
10,0
A very welcoming brasserie, a warm atmosphere, and quick, friendly service. The meat is delicious with a perfectly made sauce. The dessert seems less homemade but is still delicious.
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04 mai 2026
8,0
The place is welcoming and spacious. The service was excellent and very pleasant, and the dinner was very good. I recommend it.
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04 mai 2026
10,0
A lovely brasserie in the heart of the city with two terraces! The waitresses and waiters are very welcoming and friendly. The food is divine (risotto and andouillette sausage), and the wine from Plou & Fils is divine!! Highly recommended!
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01 mai 2026
10,0
Perfect welcome. Refined cuisine. We had a very good time.
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21 avril 2026
10,0
Quick and efficient service 👍 The food is good and well-prepared, perfect for a quick break. I recommend it!
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06 avril 2026
8,0
Fantastic experience at this brasserie! The welcome is warm and the service is top-notch, always with a smile. The dishes are delicious, beautifully presented, and prepared with quality ingredients: YOU CAN TELL IT!!! Special mention for the new Chef! Excellent value for money, I highly recommend it!
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05 avril 2026
10,0
Family lunch for Easter, friendly staff and excellent food 😋, welcome to the new Chef, highly recommended
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05 avril 2026
10,0

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