Great restaurant near the Dijon market. Excellent waiter.
Very good food.
Pleasant evening.
Highly recommended.
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Anne-Catherine R
.
07 mars 2026
10,0
Excellent homemade food with very good service.
We recommend it.
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Alexia Tardy
.
03 mars 2026
10,0
A lovely discovery. Very pleasant waiter, generous and flavorful dishes, homemade fries (quite rare!), and reasonable prices. Perfect.
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Corinne
.
24 février 2026
10,0
We were quickly ushered inside, having booked for 9 pm.
The servers were very pleasant and the atmosphere was welcoming. However, be aware that the dining room is quite narrow; the servers had difficulty clearing some tables.
The food was the second positive aspect of the evening: we ordered a flank steak and a chicken supreme Gaston Gérard, which were served quickly, in generous portions, and of good quality. The fries and their accompanying sauces (pepper and homemade mayonnaise) were particularly noteworthy.
On the other hand, a major drawback was the desserts: at 9 pm, the restaurant announced that they were out of chocolate mousse (which, let's be honest, is the signature dessert here, and the reason we chose this restaurant over others). Apparently, it had melted (it was a winter night with temperatures around 1 degree Celsius outside...) and was unusable. How do they manage in the summer?
So we each ordered a "caramel" cream, but we each finished our plates thinking there clearly wasn't enough caramel to go with the cream (even though caramel makes up half the name of the dessert).
€62 for 2 people: 1 main course, 1 dessert each
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Hubert Ribler
.
15 février 2026
8,0
In the depths of Valentine's Day
We walked past this beauty
And inside, it was as expected,
An evening without any complaints
And he who laughs last (laughs best)
We were nice and cozy
It felt like waiting for the bus
We were given pepper sauce, not gravy
Eating this was a real chore!
A couple next to us, there was no kiss
It didn't hurt my wallet
Unfortunately, I have to leave now, desole
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Johan Stoute-van Waspik
.
15 février 2026
8,0
The food was amazing.
That wasn't planned.
The waiter was a nice guy.
What a fantastic place.
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Felix
.
15 février 2026
8,0
A must-visit on Saturdays! With a nod to my Grandpa Gaston Girard by choosing the "Gaston Gérard" dish 🥰 and unlimited St Nectaire cheese, simply amazing!
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Marlène GIRARD
.
14 février 2026
10,0
Classic dishes, nothing particularly exciting. Few vegetarian options. I ordered the ravioli gratin, which I couldn't finish; it was quite a large portion.
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Julia Boivin
.
04 février 2026
8,0
Excellent meal, special mention to Gabin for the superb service!
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Florine Delattre
.
31 janvier 2026
10,0
Thanks to Gabin for this service! Top-notch!
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Rémy TAPIN
.
31 janvier 2026
10,0