Chez Genevieve sur Saint-Flour

Very good, but the service was extremely slow.

We thoroughly enjoyed the dishes (the tripe shank and the steak tartare were particularly well prepared) as well as the desserts. The waiter was very friendly and took the time to chat with the customers. The setting is pleasant. One minor drawback: it's indicated on the entrance door that restaurant vouchers are accepted (a sign is affixed to the door), but at the till, when it comes time to pay, a small sign indicates that payment by restaurant voucher is temporarily unavailable. The waiter explained that the owner has thousands of euros in unpaid bills from the restaurant voucher companies. I've used my restaurant voucher card hundreds of times, and this is the first time I've heard of such a thing. They should at least remove the sign on the entrance door. Apart from that, everything was fine.

A lovely discovery, with truly vegetarian dishes on the menu! Well done! Everything was delicious: the aligot, the vegetarian crumble, and a special mention for the tartare with St. Nectaire cream! A second special mention for the service and the warm welcome...it was a real treat!

Very nice place with limited seating. The owner and the waiters were extremely kind (and patient with the children we had with us...). We had the sausage platter (very good), the Confit de Canard (really good), and I had the Tartare de boef Audrac Poéle au Nectaire (tartare covered in a cream cheese... amazing!)

For the past few years, we've come to "Chez Geneviève" for lunch every day; it's a must for me. However, this year I was disappointed by the quality of the meal. My husband and I ordered sausage with aligot. The sausage was greasy, and we didn't appreciate the quality of the meat. The aligot itself was okay. My father ordered tripe, and he didn't enjoy it, which was a shame. We'll still come back, though, because it's a nice change of pace, and it doesn't spoil our previous experiences. The service is still rather slow, but we're used to it, and it doesn't bother us.

When you have both delicious food and very friendly waiters, you can't help but be satisfied with this restaurant.

A delightful spot for brunch on the shaded terrace, a very varied and tasty menu featuring fresh ingredients, and attentive service. An excellent choice in Jackson Hole.

A big thank you for the meal and the time and the discovery with the pontine les ch'tis and the little one very happy for your little gift.

A very pleasant experience, lovely setting, charming staff, refined and regional cuisine. A real treat, I highly recommend it! We ate inside to avoid the heat.

What a moment! A true culinary delight. The food is excellent, flavorful, and the combinations in the dishes are truly extraordinary. We thoroughly enjoyed ourselves. The waitstaff is very pleasant and offered excellent advice. This restaurant is a must-visit. We will definitely return as soon as we are in the St. Flour area. Thank you again for this wonderful experience.