I recommend this restaurant, the welcome was warm and we ate well.
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Margaux
.
19 avril 2026
10,0
The service on the terrace was very pleasant.
The food was very good.
We did have to collect our own cutlery because the waiter forgot... even though there weren't many people there... otherwise, we had a good meal.
Desserts were a bit pricey.
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Muriel Barlier
.
19 avril 2026
8,0
Truly simple, tasty, and hearty cuisine. The place is pleasant; we gladly return.
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Guerrero Veronique
.
17 avril 2026
10,0
We thoroughly enjoyed their homemade foie gras, and the Sarlat-style potatoes were absolutely perfect. The welcome was incredibly warm, and their recommendation for a place to eat in the evening was excellent. We had a wonderful time.
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Nancy GARABEDIAN
.
17 avril 2026
10,0
Excellent! A very pleasant surprise, delicious regional dishes, great value for money, good service. Perfect!!!! I highly recommend it!
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Camille Bas
.
14 avril 2026
10,0
Finally, some real pros!
Excellent welcome. Homemade and delicious food. Quick, pleasant service with thank yous. It was truly appreciated. I highly recommend them.
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Sébastien Traquet
.
13 avril 2026
10,0
We received a very warm welcome, the place is lovely, and we also had a good meal. The foie gras was well-seasoned, and the presentation was beautiful.
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Flavie Montil
.
12 avril 2026
10,0
A real treat! The team is fantastic, very friendly and responsive. We had a great time and a delicious meal. I highly recommend it! 👌☺️
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Djo Djo
.
12 avril 2026
10,0
We had a wonderful time at this restaurant, a truly lovely way to end our vacation. After an already fantastic stay, this dinner was the icing on the cake!
From the gizzard salad to the duck parmentier, and the lemon meringue tart, everything was delicious and allowed us to fully enjoy our last evening.
One small suggestion, though: we would have loved to find a typical Périgord dessert on the menu, such as a walnut tart, for example, to finish on an even more local note 😉
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Vincent H
.
12 avril 2026
10,0
Perfect! High-quality, locally sourced cuisine. The beef skewer was incredibly tender. A must-try restaurant! 👍
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vincent goldfinger
.
11 avril 2026
10,0