Original flavors, bursting with the sunshine of the Drôme region, featuring rare plants like agastache and bee balm. High-quality, seasonal produce, perfectly cooked fish, a lovely, relaxing setting—in short, it's delicious, beautiful… what more could you ask for?
I'll be back.
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lilihub1
.
28 octobre 2026
10,0
Wow! What a fantastic restaurant. The food is indescribably detailed in flavor, tender—both the meat and the fish dish—and a sauce that is intensely flavorful. Unfortunately, only 5 stars can be given. A solid 10!
Caroline and Maurice
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Caroline Bun Coaching & Bun Self Academy
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18 octobre 2026
10,0
A truly warm welcome!
I wanted to congratulate you; I thoroughly enjoyed my meal! Everything was delicious, a real treat for the taste buds. Thank you so much for this wonderful experience, and congratulations on your excellent cooking!
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Isa
.
16 octobre 2026
10,0
We took a stroll near Nyons and discovered this little restaurant. We received a warm welcome; the staff were very friendly, the food was excellent, the waitress was welcoming, and the chef was very funny. 🙂👍
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martine tusinger
.
10 octobre 2026
8,0
Perfect lunch. The expertise is evident. Well done. Special mention to the waitress who is truly very professional.
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franck caramel
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20 septembre 2026
10,0
A superb address in the heart of Nyons! Exceptional cuisine based on regional products, a short and delicious wine list, and an incredibly warm welcome! What more can you say? Don't miss it!
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Jean-mo Dutriaux
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19 septembre 2026
10,0
A small restaurant offering excellent cuisine prepared with local ingredients. The service is a bit slow, but it's worth it because everything is homemade and made to order. Here, they take their time, and that's a good thing! The seasonings are very well executed, the side dishes are original, and the food is delicious. My only slight complaint is that my trout fillet wasn't very generous for the price.
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Geneviève Gabrielle
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17 septembre 2026
8,0
Discovered by chance, it was a wonderful experience. We feasted on delicious and unusual dishes at a reasonable price considering the quality. We also had a great laugh with the two owners, who are very friendly and attentive. I give it a 100% thumbs up!
PS: The scavengers and the December 2026 vintage.
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Baloul Moulin
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12 septembre 2026
10,0
The food was truly excellent, the service very friendly, and the chef even served the food himself. The wine is also highly recommended. If the restaurant is busy (a good sign), you should expect a few minutes' wait, but it's very cozy both inside and out.
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M
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09 septembre 2026
10,0
Exceptional as usual. Thank you.
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frederique kocon
.
09 septembre 2026
10,0
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