La Cave des Saveurs sur Arras

We had a good lunch; it's a place I recommend.

I highly recommend it. A charming restaurant nestled in vaulted cellars. A warm welcome. Which makes the meal even more enjoyable! A place to recommend!

I was given the opportunity at this establishment to have lunch in their cellar, at a pleasant ambient temperature, while outside the temperature was already rising above seasonal norms. With a warm welcome and attentive service, I enjoyed a mixed salad that burst with freshness in every bite, followed by a delicious peach melba, a dessert I hadn't tasted in ages. This establishment truly lives up to its motto, "The Cellar of Flavors," as it was indeed in the cellar that I was able to appreciate all the flavors that were enhanced throughout the meal.

A warm welcome, a great atmosphere and outstanding value for money.

A very nice restaurant, with a terrace overlooking the main square that's well worth a visit, and a cellar restaurant – a truly beautiful place. Excellent cuisine made with fresh, homemade ingredients. A very warm and attentive welcome. We highly recommend it.

The restaurant overlooks the Grand Place and is very well located. We dined on the terrace. We were very disappointed with the food. The Welsh rarebit consisted of a slice of white bread, mustard, a meager half-slice of ham, and cheddar cheese, which was clearly pre-prepared and reheated, making it rather rubbery. The frozen fries were mealy. The three lettuce leaves were barely dressed. The chicken in Maroilles sauce was too small for my daughter to finish. It was a large, boiled fillet, tossed onto the plate with a little reheated sauce... the same accompaniment as the Welsh rarebit. We were hoping for a good dessert, but were disappointed again! I ordered a "café gourmand," which was served in a glass jar with frozen desserts. The two scoops of mint and chocolate chip ice cream had a mushy texture. In short, a huge disappointment! The service was friendly and quick, which I understand—they didn't really have to cook! An additional €5.50 charge for miscellaneous fees was applied, and we're still wondering why...

We received a very warm welcome and the food at La Cantine des Saveurs was excellent!

A friendly atmosphere in this good restaurant... Delicious Picardy-style crepe, excellent Flemish carbonnade (which I also make very well 😉) and to finish, an original rhubarb crème brûlée. A place that deserves its rating.

A lovely little restaurant serving delicious food in a vaulted cellar. The menu offers traditional dishes as well as salads and fish. Excellent cocktails. A delightful surprise discovered by chance!

Great food, lovely ambience, great choice for a quit supper.