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Restaurants
Indre-Et-Loire
Chinon
La cave Voltaire

La cave Voltaire sur Chinon

13 rue Voltaire Chinon
+33 2 47 93 37 68
8,4

Basé sur 415 avis trouvés sur 2 webs

tendance

2
De 45
à Chinon
2
De 29
de cuisine Française à Chinon

Les clients commentent vos plats de...

charcuterie fromage gouter
Française
Chinon

Note et avis

Avis Note
Google 351 9.4
Avis Note
TripAdvisor 180 9
We have nothing but praise for La Cave Voltaire, which we discovered by chance during a stroll through Chinon: a very friendly welcome, excellent food and wines by the glass, all at a reasonable price... and the owner's good humor is included! Well done!
Plus de commentaires
dans Google
.
14 mai 2026
10,0
Excellent welcome, quality products, and a perfect pairing with the wines. Florian is a true connoisseur, and his advice is always heeded. Thank you for these exceptional moments of sharing. A loyal customer of La Cave Voltaire for four years, I intend to continue to be one.
Plus de commentaires
dans Google
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07 mai 2026
10,0
Marie-Antoinette and her family love La Cave Voltaire for its warm welcome, quality wines, and helpful advice. Florian is a trustworthy professional. Thank you for sharing. See you soon! 🙋
Plus de commentaires
dans Google
.
07 mai 2026
10,0
Florian gave us a wonderful welcome; he knows his wines and perfectly understands his customers' tastes. The Chinon red we bought was a delightful discovery. What a pleasant place to enjoy a beer or local wines with a cheese and/or charcuterie board. Definitely worth stopping by and returning to!
Plus de commentaires
dans Google
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21 avril 2026
10,0
A pure moment of bliss, with someone passionate about his work. Excellent products. Don't hesitate to visit him and treat yourself! Thank you.
Plus de commentaires
dans Google
.
25 janvier 2026
10,0

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25/05/2026: The place has ambition, but the food doesn't quite live up to it yet. The burrata lacked creaminess and was served cold in the center, with a haphazard seasoning on the pea purée. The "crying tiger" main course suffered from a lack of direction: a little bit of noodle, a little bit of rice on the side, and an overly salty soy sauce that overwhelmed everything. It's unclear where the chef is going with it. For such high prices, one has the right to expect more precision and coherence on the plate.

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