La Crêperie sur Gap

Excellent meal with a savory Breton buckwheat galette (gluten-free option available) and a sweet crêpe with cider. Pleasant, family atmosphere. A very enjoyable time.

Very good, generous portions, homemade, and a warm welcome. I will definitely return!

Passing by Wednesday evening, the crêpes (both savory and sweet) were truly excellent. The buckwheat crêpe batter was superb, and the service and welcome were equally impressive. They also offered local products like cider, pommeau, chouchen, etc. Very good!

On Saturday at lunchtime, my wife, my mother, and I went to eat at the crêperie. It was a place I hadn't been to before. I have nothing but praise: perfect crêpes, a very pleasant atmosphere, and impeccable service. I recommend everyone eat at this restaurant, and I'll be back soon.

We came as a group of four for lunch without a reservation and were lucky to get a table (I recommend booking in advance so you don't miss out). The savory crepes were delicious, and the sweet crepes were simply fabulous (I had the salted caramel one)! I thought about it for at least a week after our visit; we'll definitely be back. Thank you for this wonderful culinary experience.

Excellent food and pleasant setting. We will be back.

Delicious food, proof being that we go back very often. Highlights: the galettes (buckwheat crepes), the buckwheat batter is exceptional... and the Cendrine (a type of sweet crepe) :) Lowlights: - Perhaps a daily special galette could be offered? - The waitress's smile is more or less consistent depending on the person (the only time she was friendly was when we were with my sister-in-law, whom she knows). Otherwise, top-notch! BRAVO!

A nice, unpretentious little restaurant. Excellent crêpes and galettes, and a friendly welcome.