A good place, but the menu is a bit limited. No salads or light meals for a small appetite. It's still a pleasant and high-quality establishment.
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laurent annemeyer
.
11 avril 2026
6,0
The atmosphere is really cozy and pleasant.
However, there was a slight disappointment with the food. My dish didn't match what was described on the menu: a spelt risotto with leeks, but without the leeks, and with endives and broccoli—clearly not for everyone. This lack of consistency was quite frustrating and somewhat spoiled my meal. On the other hand, my partner was delighted, with special mention for the cooking and quality of the meat and the mega profiterole 🤤
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Anais Pointeau
.
11 avril 2026
8,0
While in Gap for training, we ate at La Maison Jaune all week. We thoroughly enjoyed our meals.
The waitstaff were very friendly and welcoming, and the dishes were delicious, varied, and beautifully presented.
A big thank you to the whole team.
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Excellent home cooking, very pleasant service
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Karine Goevaerts
.
21 février 2026
10,0
A wonderful discovery!
The profiterole... is... gigantic!
I highly recommend it.
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guillaume maurillon
.
09 février 2026
10,0
In the center of Gap, this small restaurant serves simple, home-style cooking. The dishes are delicious and well-prepared. The service is impeccable, a rarity these days. The prices are quite reasonable. For parking, it's best to use the nearby paid parking lots.
I highly recommend this restaurant; you won't be disappointed.
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Jack Ls
.
03 février 2026
8,0
Top-notch service as always. Whether the cuisine is original or more traditional, the taste is always there.
A delight, as always.
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M Clement
.
04 janvier 2026
10,0
A very good experience at La Maison Jaune in Gap. The three of us ate there and everything was excellent. For starters, the chef's foie gras was truly superb.
For main courses, we had andouillette sausage, bone marrow, and steak with creamy parsnip purée: generous portions bursting with flavor.
An excellent restaurant in Gap, which we highly recommend.
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Estelle G.
.
27 décembre 2025
8,0
The service was of such high quality, perfectly suited to the setting and ambiance; it was truly superb. The dishes were exquisitely prepared, with an impeccable blend of flavors and textures—a delight. Honorable mention goes to the trout with its spelt and leek risotto, and to the andouillette sausage on a bed of mashed potatoes—an unparalleled culinary experience. The profiteroles were enormous and delicious, a real treat. Thank you for everything!
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Jade Beunèche
.
23 décembre 2025
10,0
Pure bliss, a true delight! Our taste buds were thrilled!!
Thank you again!!
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Anne-So Fy
.
09 décembre 2025
10,0
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