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Restaurants
Bas-Rhin
Saverne
Là-Haut

Là-Haut sur Saverne

Saverne
+33 3 88 91 17 61
7,5

Basé sur 1 892 avis trouvés sur 3 webs

tendance

9
De 35
à Saverne
4
De 16
de cuisine Française à Saverne

Les clients commentent vos plats de...

tarte beau parfait raclette passer foie salade viande fromage filet cafe choucroute simple coeur doit
Française
Saverne

Note et avis

Avis Note
Google 1373 8.6
TripAdvisor 683 9
Avis Note
L'Internaute 14 4
A delightful surprise. A treat for the taste buds, a feast for the eyes. And for those with a sweet tooth, generous portions.
Plus de commentaires
dans Google
.
01 mai 2026
10,0
A restaurant perched on the Haut Barr rock above Saverne. The location is magnificent, the service and welcome are very pleasant, and the food is delicious. You absolutely must try their gourmet coffee.
Plus de commentaires
dans Google
.
30 avril 2026
10,0
I came for my brother-in-law and sister-in-law's wedding. An incredible restaurant. The setting around the restaurant is exceptional (don't hesitate to take a walk to see the rock and the breathtaking views around the castle), and the interior is also very pleasant. The cocktail reception on the outdoor terrace was delicious. The meal was excellent. Truly top-notch, and the staff were very welcoming. I highly recommend it, and I think we'll come back to eat there when we're next in the area.
Plus de commentaires
dans Google
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19 avril 2026
10,0
Good value for money. Breathtaking view. Friendly staff would be a welcome addition...
Plus de commentaires
dans Google
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17 avril 2026
8,0
It's so good up there, I highly recommend it.
Plus de commentaires
dans Google
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27 mars 2026
10,0
If you're planning to bring a baby or a stroller, forget it... We had warned everyone that we had a child, and yet we seemed to be in the way.
Plus de commentaires
dans Google
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24 mars 2026
6,0
A huge disappointment for two pot-au-feu lovers. One of the two plates was bone marrow with cartilage still attached—look for the marrow!… We had doubts about how long ago this pot-au-feu had been prepared, and the portion of sautéed potatoes was ridiculously small. A real shame and a disappointment for our friends! However, I gave it three stars because, for me, the warm goat cheese salad was very good. The service was also impeccable. But as a result, we skipped dessert.
Plus de commentaires
dans Google
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23 mars 2026
6,0
A very beautiful place within the Haut-Bar castle. Tasteful decor, delicious Alsatian cuisine.
Plus de commentaires
dans Google
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18 mars 2026
10,0
A moment made us realize we had to leave... they turned off some of the lights
Plus de commentaires
dans Google
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14 mars 2026
6,0
It must be fashionable to pay 20 cents for lemon slices 🍋 for an aperitif.
Plus de commentaires
dans Google
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11 mars 2026
8,0

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25/05/2026: There were six of us, and even though the restaurant was full and we didn't have a reservation, the team managed to get us a table. The service, the food, and the atmosphere—everything was simply fantastic, and we were more than satisfied. You can really tell that a lot of heart and soul has gone into this place! A special highlight: On our last evening, the owner even joined us at our table and had a lovely chat. The waiters are all incredibly friendly and attentive. We'll definitely be back next time we're in the area! Thanks for the wonderful time!
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Le Bistronome

17/02/2026: We had a wonderful time there on Sunday, February 15th. The welcome was very friendly and, above all, the meal was excellent...pork cheeks with mirabelle plums for him and salmon and spinach ravioli for her. We highly recommend this place. We will gladly return.
20/01/2026: "A truly excellent culinary discovery! We enjoyed the vegetarian ravioli and the homemade späetzle gratin with green salad, as well as the mushrooms, bacon, and Gruyère cream sauce. Both dishes were absolutely delicious, flavorful, and perfectly prepared. Sylvie, the owner, gave us a warm and attentive welcome. The cuisine, prepared by the chef (who is also the owner), is of remarkable quality and exquisitely refined. A place to recommend without hesitation for a truly successful gastronomic experience!"

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