Avis pas complètement objectif tant j'adore ce restaurant qui me sert de cantine, mais quand même, les plats sont délicieux, le service est efficace et super sympa, les desserts au top (le panacotta praline et surtout les oeufs en neige), seul bémol il faut réserver ou prendre le risque de ne pas être reçu (mais avec le sourire)
It's a very enjoyable environment. The food is also good, but we had some problems with the service. We don't speak French, and the employees speak very little English. That's why our orders were always wrong, and "the person I thought was the owner" started to act very aggressively. We finally came to an agreement, but this situation made us unhappy.