Everything was a delight! We commend the waiter for his dedication in managing everything single-handedly and in such a relaxed manner. We were taken care of immediately, served promptly, and even learned the story behind the traditional Berthoud, which I highly recommend. The 5 stars are well deserved for the food, service, and atmosphere. Moreover, the prices are reasonable. Bravo! 👏🏼
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Alexandra david
.
22 mars 2026
10,0
A really nice restaurant, I highly recommend it if you're passing through Chatel! The manager is super friendly and welcoming! Comforting meal.
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Mathilde Tanguy
.
15 mars 2026
10,0
Friendly atmosphere and excellent fondue!
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Manon Lorich
.
12 mars 2026
10,0
Good food, I recommend the delicious fondue.
However, the prices, like everywhere else in the resort, are high. Book well in advance, otherwise it's impossible to get a reservation during peak season.
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Sangsetor 62
.
11 mars 2026
8,0
Excellent restaurant, a perpetually smiling owner, and above all, superb food. We will definitely be back.
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Éric Vesin
.
11 mars 2026
10,0
Excellent in every way. The restaurant is run by a single person who does everything from start to finish. That alone deserves 5 stars. The food is good, generous, and served quickly. Prices are average for Chatel. The manager is very friendly, and if you enjoy video games, you can have some great conversations at the end of your meal. I recommend it 100%. Be aware, however, that the restaurant is small (it's quiet and you can actually hear each other talk, which is fantastic), and reservations aren't possible, so arrive early after opening time.
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Florent EMERY
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08 mars 2026
10,0
Top boss, very friendly, very generous pear!
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Maxime Saïdi
.
07 mars 2026
10,0
A great place in a warm and authentic setting. Excellent value for money!
See you next year 💪 wie jedes Jahr 🥰
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Maeder Thibaut
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07 mars 2026
10,0
Excellent restaurant. Small but friendly, in the Savoyard style. We tried the bertou, it was delicious. Efficient service with a smile.
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Sėbastien NORMAND
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02 mars 2026
10,0
Clearly THE best place if you want to eat fondue (especially the tomato one!!). The owner (who seems to be both a waiter and a cook) is very pleasant!
Special mention for the owner's son, who is very involved in the restaurant and efficient.
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jules prndt
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27 février 2026
10,0
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