La Taverne du Connetable sur Sancerre

8,1

Basé sur 1 349 avis trouvés sur 2 webs


tendance

5
De 20
à Sancerre
4
De 16
de cuisine Française à Sancerre

Note et avis

Just perfect cuisine. We went there as a family. The plates are plentiful and the quality/price ratio is interesting.
Plus de commentaires
dans Google
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26 septembre 2024
10,0
Always a real pleasure this establishment and the magnificent geographical location
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dans Google
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25 septembre 2024
10,0
Place where many locals come to eat. Delicious and lots of it…. Not recommended
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dans Google
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25 septembre 2024
10,0
A very beautiful brasserie in the heart of Sancerre!
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dans Google
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24 septembre 2024
10,0
Great service and very good meal
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dans Google
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24 septembre 2024
10,0
Highly recommended establishment…
Plus de commentaires
dans Google
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18 septembre 2024
8,0
Super nice and well located, we ate very well there. I recommend.
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dans Google
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17 septembre 2024
10,0
Never disappointed when we come to eat in this restaurant, even when the wait is long we know that the plate will make up for it! I recommend !
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dans Google
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13 septembre 2024
10,0
Endroit sympathique même s'il est un peu difficile d'accès. Mets et choix correctes. Quelques erreurs, mais ça arrive! Globalement, c'était bien.
Plus de commentaires
dans TripAdvisor
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01 juillet 2024
8,0
Excellente adresse Les serveurs et serveuses sont efficaces et professionnels Planches bourguignonnes super mais déconseillées si vous avez une petite faim !! Et les profiteroles un délice
Plus de commentaires
dans TripAdvisor
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17 juin 2024
10,0

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17/08/2024: Excellent service, outstanding food; table spacing pleasant for customers. I particularly enjoyed their amuse-bouche, seared tuna starter and apricot with rosemary for dessert. My husband really enjoyed the beef and chocolat based dessert. Slightly disappointed in the monkfish dish but the other dishes made up for it so I highly recommend this restaurant! Less formal than I remember the place 9 years ago, and actually, more pleasant vibe. We'll definitely be back, hopefully sooner.

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