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Dordogne
Sarlat-La-Caneda
La Taverne du Croquant

La Taverne du Croquant sur Sarlat-La-Caneda

19 Rue de la Republique Sarlat-La-Caneda
+33 5 53 29 49 16
6,9

Basé sur 1 184 avis trouvés sur 4 webs

tendance

29
De 104
à Sarlat-La-Caneda
22
De 56
de cuisine Française à Sarlat-La-Caneda

Les clients commentent vos plats de...

foie canard magret salade pizza parfait enfant beau creme confit coeur simple steak pommes tiramisu
Française
Sarlat-La-Caneda

Note et avis

Avis Note
Google 852 8.4
TripAdvisor 291 6
Avis Note
Dismoiou 26 4
L'Internaute 20 4
Good meal. Special mention for the hand-cut steak tartare. Pleasant atmosphere and efficient service.
Plus de commentaires
dans Google
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12 mai 2026
10,0
Very good meal for the price, especially for a very touristy city. Despite a lack of discretion from the waitresses who were discussing their private lives loudly in the restaurant, which wasn't very professional...
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dans Google
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11 mai 2026
6,0
We stumbled upon this restaurant by chance. The welcome and service were excellent. The waiter lent my 3-year-old son some plastic animal figurines to keep him entertained while he waited for his food. Thank you to him for managing to calm his tantrum with this small gesture. The food was delicious and good value for money. A lovely discovery. We finished our plates very quickly! I highly recommend it.
Plus de commentaires
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03 mai 2026
10,0
A pleasant surprise: an unusual interior that must be wonderfully cool in the summer! The service was impeccable, perfect from start to finish. The waiter was truly efficient and friendly. 😃 The food offered good value for money, with generous and delicious dishes, and a special mention for the duck parmentier. 👌 My only slight reservation was about the apple tart on the set menu, which was more like a flan with hints of apricot jam. I highly recommend this restaurant! 😉
Plus de commentaires
dans Google
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29 avril 2026
8,0
Excellent service and meal, the Périgord salad was delicious and Grandma's tart was a real treat
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dans Google
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29 avril 2026
10,0
A very good restaurant, nice and cool under the vaulted ceilings. The food was plentiful and excellent. Thank you very much for your hospitality!
Plus de commentaires
dans Google
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26 avril 2026
10,0
The service was a bit slow, but the meal was excellent; it was worth the wait.
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20 avril 2026
10,0
Good meal, warm welcome, lovely setting. Set menu at €25.50 (starter, main course, dessert). Good food and good service. FYI: there were many bones in the fish fillet.
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19 avril 2026
10,0
We discovered this restaurant and had a lovely time. We received a very warm welcome with our baby and dog. A small table near the aquarium was perfect for delighting the baby! The service was quick and the cuisine was typical, but the dishes had that special touch from the chef! A real treat! The set menu was more than reasonable for homemade food at €25.50. Special mention goes to the duck parmentier with a slight variation that we loved!
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18 avril 2026
10,0
Beautiful setting, typical of Sarlat, very warm welcome, very pleasant waiter, impeccable service, delicious dishes, each bite a journey, and on top of that, very affordable prices. I live on the Landes coast, the waiters and restaurant owners back home have a lot to learn... thank you for this delightful experience 😍
Plus de commentaires
dans Google
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14 avril 2026
10,0

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Hôtel Dieu

03/05/2026: Very pleasant, away from the hustle and bustle with a menu of choice and local products, a very nice experience.
01/05/2026: A gem in a refined/sumptuous setting! The telephone reservation process was exceptionally kind and courteous. The service was impeccable, led by the wonderful head waitress. The cuisine is outstanding! We ordered a children's menu, a salad, a cassoulet, and a truffle menu—a truly immersive experience. The balance of flavors is masterful; even my 18-month-old discovered refined dishes, and I am sincerely grateful! The icing on the cake is that the chef is present in the dining room, passionately sharing his work with all the guests, which we greatly appreciated. We are used to seeing chefs dedicated to their craft, so thank you very much, Chef! The atmosphere in the dining room is very friendly, almost convivial, even though the clientele is particularly cosmopolitan. But it doesn't matter; the atmosphere is so pleasant that language is no barrier! Thank you for this wonderful experience.

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