L'Affiné, le restaurant sur Tours

8,4

Basé sur 577 avis trouvés sur 4 webs


tendance

30
De 389
à Tours
12
De 153
de cuisine Française à Tours

Note et avis

Cheese paradise. All dishes cheese oriented.
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17 mai 2026
10,0
Top notch As always The Normans, former residents of Tours
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15 mai 2026
10,0
Our Proustian madeleine, for 20 years now, we have a wonderful time every time. Whenever we return to the region (now in Normandy), we always enjoy going to La Affinée. Quality products and expertise guaranteed. Thank you ❤️
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15 mai 2026
10,0
Very nice and the food is good 👍👍✨✨✨
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08 mai 2026
10,0
A very nice tapas bar on rue Colbert!
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28 avril 2026
10,0
If you're a cheese lover, this is a must-visit! And the wine cellar is sure to delight your taste buds too. The service is attentive yet unpretentious. In short, I love it!
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16 avril 2026
10,0
For cheese lovers, top quality and very nice wines!
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03 avril 2026
10,0
Top-notch quality, service, and staff. 👍👌
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01 avril 2026
10,0
An unforgettable experience. The cheese and charcuterie board was to die for! A very warm welcome and impeccable service. Can't wait to go back! 😉
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07 mars 2026
10,0
The cheese platter was amazing!
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01 janvier 2026
10,0

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8,4
278
Avis

Tours a Table

04/05/2026: A very nice place, ideally located in the city center. Our group thoroughly enjoyed the cooking workshop. The teaching was excellent, and the atmosphere was relaxed and friendly. The selection of recipes was perfectly suited to our needs.
29/04/2026: We had a wonderful time with our colleagues thanks to Tours à Table. We tried Top Chef and enjoyed a wine tasting session. Thank you to Caroline's team for their warm welcome, kindness, and the quality of the experience.
8,4
892
Avis

L'etable

12/07/2026: July 2026 We received a very warm welcome at this restaurant. We were passing through Tours without a reservation. The service was excellent, and lunch went perfectly. The main course and desserts were delicious. We ordered: - Main course: Duo of seared prawns and scallops, risotto with pea espuma and pesto rosso. - Dessert: Peach soup with basil, fresh strawberries, and lemon ice cream. We highly recommend this restaurant.
11/07/2026: The main course was very good, and the dessert was light and original. The olive oil could have used a little more spice. The staff was pleasant. The service was a bit too fast. The price was a little too high.

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