L'Atelier Tendance sur Lyon

21/07/2026: Thank you Philly Soul 😋 very very good!

13/05/2026: I am from Philadelphia, and I believe my life has been significantly shortened by my love of steak sandwiches in my youth, so I know of what I speak. I am of two minds on this restaurant: This was not a Philly cheesesteak - it resembled one, mostly - the ingredients at the most abstract form are the same. However, it is not the same. But, dear reader, do not take this as a negative - I am going to say something that will have me banished from Pudge's, Pat's, and Geno's: this is better. To someone who has never eaten a cheesesteak before, this will surpass what is served in Philadelphia if the two sandwiches are put on a table side by side and one has no other reference or history, and it will be obvious that the ingredients (meat, cheese, bread - a simple trio) are notably better in the sandwich from Philly Soul. To someone who grew up on these sandwiches, I would probably still gravitate towards the Amoroso roll and possibly even the highly controversial "cheese steak hoagie" that I can get from Pudge's, even with the better quality and taste of the sandwich in Lyon. They are not the same sandwich, but if you're looking for a great, fast, somewhat unhealthy lunch in Lyon this would be a top choice.