L'Auberge de la Crouze sur Les Ancizes-Comps

8,0

Basé sur 171 avis trouvés sur 2 webs


tendance

1
De 3
à Les Ancizes-Comps
1
De 3
de cuisine Française à Les Ancizes-Comps

Les clients commentent vos plats de...

salade simple jambon

Note et avis

Had a delicious meal for a reasonable price.
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18 août 2026
8,0
After our railbike outing with friends, we enjoyed a fantastic truffade (a potato and cheese dish) – excellent value for money – in a friendly atmosphere. Many thanks again to the owner for her warm welcome and professionalism despite being short-staffed. Don't miss it!
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13 août 2026
10,0
Perfect food, great ingredients! The manager was alone so there was a bit of a wait, but otherwise perfect 👍
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08 août 2026
10,0
A very pleasant welcome and a superb meal, I highly recommend it.
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08 août 2026
10,0
We ate very well, it was hearty and homemade!
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07 août 2026
8,0
Excellent inn! Inexpensive, with generous portions, delicious food, and very affordable! €17 for the set lunch menu (starter, main course, dessert). The owner is incredibly friendly and goes out of her way to provide the best possible service despite the crowds and the fact that she does everything herself... A wonderful experience after a railbike ride.
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30 juillet 2026
10,0
We had a wonderful time with friends at the Auberge de la Crouze. The food was delicious and plentiful. The manager was incredibly attentive despite her busy schedule – a huge thank you for that! We highly recommend it!
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29 juillet 2026
10,0
Great atmosphere! Homemade food and delicious dishes!
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26 juillet 2026
10,0
A warm welcome from the attentive manager and her daughter. Good home-style cooking. It's a great place to eat; you can go without hesitation.
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24 juillet 2026
10,0
In this restaurant, you step back 40 years in time. But that isn't necessarily a bad thing; on the contrary. The food is simple but good and very affordable. Regional products and dishes predominate. And the whole place is run by a single lady who handles the kitchen, bar, and service. So don't expect frills or haute cuisine, but just plain honest food. We ate there after doing the nearby Velorail, and because that meant we wouldn't arrive until around 1:30, I had inquired beforehand if that would be a problem. And it wasn't a problem at all; as long as we were there before 2 p.m., we could still have lunch. Do bring cash, though, because card payments weren't possible 40 years ago 😉
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09 juillet 2026
8,0

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