Le Bistro des Cocottes sur Beaune

We stumbled upon this restaurant by chance. We left with a big smile 😃. A warm welcome, a great atmosphere, and a delicious meal. A nice bonus: the chef and owner is a young motorcyclist. Highly recommended!

[March 2026] Once again, a delightful experience—even better than last year, confirming that this is a must-visit for us. The egg-free chocolate mousse, made with a siphon, is remarkably light: the perfect ending to an excellent dinner. We also commend the chef, passionate and generous in sharing his tips, as well as his colleague, whose wine pairing recommendations are very insightful and perfectly tailored to individual tastes. Well done, and see you very soon. [March 2025] We've been coming to Bistro des Cocottes for over 10 years. A new chef has taken over the restaurant, and the dishes have a fresh flavor! Special mentions: the subtle peanut flavor in the escargots, the incredibly light poached egg in red wine sauce, the crispy fries, and the Reuilly wine 😋😋! And always a wonderful atmosphere!

Great little restaurant, I'll definitely go back...

Excellent food, pleasant service with a smile, friendly atmosphere. The only slight drawback was the portion size; fine if you're not very hungry.

Perfect, perfect, perfect! Very friendly and smiling. Excellent food. Cozy atmosphere. Highly recommended! 🤩🤩

Try it and you'll love it! I have to go back! It's almost perfect! I highly recommend it!

We had a wonderful time last night at Bistro des Cocottes. The welcome, the meal, and the atmosphere were all perfect. Refined cuisine. Thank you to our hostess and the chef!

Absolutely fantastic! 😁 A beautiful dining room, a lovely terrace, amazing snails, delicious meat—I loved it! 😍😍

We had lunch at Bistrot des Cocottes during a weekend in Beaune. The two young waiters were very professional and attentive, despite the not-so-subtle reprimands from their manager… Simple and delicious cuisine. We highly recommend this restaurant. It's a pleasure to see such professional and dedicated young people these days.

Hello, The service was impeccable, the waiter was friendly, smiling, and offered good advice. The kidneys were delicious; for once, there were no mushrooms to deceive the customer. They were cooked perfectly, the portion was just right, and they were very tasty. However, the dishes weren't hot enough, just lukewarm (egg in red wine sauce, kidneys, mashed potatoes). Unfortunately, the croutons with the egg in red wine sauce were store-bought, which was a shame.