Le bistrot sur Sarlat-La-Caneda

6,7

Basé sur 2 273 avis trouvés sur 6 webs


tendance

38
De 103
à Sarlat-La-Caneda
23
De 56
de cuisine Française à Sarlat-La-Caneda

Note et avis

We came 2 years ago and upon returning to Sarlat we wanted to go back. 2 times!!!. A real pleasure every time. The team at the top, without forcing everything is done so that we have a good evening. Thank you for creating real laughs and therefore wonderful memories.
Plus de commentaires
dans Google
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01 novembre 2024
10,0
Very warm welcome, advice from a sommelier server for wine, excellent dishes, we recommend.
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21 octobre 2024
10,0
One of the rare restaurants in Sarlat to be open all year round!!! Which implies impeccable quality of service and cuisine with competent and dedicated staff...
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18 octobre 2024
8,0
Very good experience. Very good food and in perfect quantity! It was so good that we went back 2 days later! I highly recommend, you will not be disappointed 👍🏼
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13 octobre 2024
10,0
Magnificent, it was delicious, super good product, very well cooked. Great discovery, I recommend.
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11 octobre 2024
10,0
Very good restaurant, very pleasant setting and generous and authentic cuisine. Very good value for money, friendly servers.
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07 octobre 2024
10,0
Excellent lunch in this very well located and very well decorated restaurant. The traditional Périgord cuisine is delicious and the service perfect. I highly recommend.
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05 octobre 2024
10,0
I was surprised at how mediocre this place was. Our dinner tasted like way overpriced airplane food. It was mushy, tasteless and had been sitting under heat lamps. Yucky tourist trap!
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30 septembre 2024
6,0
Nous n'y retournerons pas, le repas : burger bon seulement pour les frites on aurait aimé retrouver la sauce du burger en accompagnement pour le prix... Le tartare attention beaucoup de ketchup faut aimer ça ! Autrement nous avons mangé en intérieur accompagnés de 7 mouches insistantes et quand je l'ai remonté au moment de payer on m'a dit c'est normal c'est la campagne ici madame... Enfin j'ai peur pour les cuisines du coup.
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dans TripAdvisor
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02 août 2024
6,0
Auf der Tour durch die Stadt spontan hier zum Mittagessen eingekehrt und herzlich unkompliziert empfangen worden 👍Man hat uns wunschgemäß einen Tisch auf der Terrasse hergerichtet. Der Service war ausgesprochen freundlich und hilfsbereit. Wir entschieden uns für das 3 -Gang Menü mit Wahlmöglichkeiten bei den einzelnen Gängen. Die für die Region typische Foie gras war ein Gedicht. Auch die Ente im Hauptgang war auf den Punkt. Ebenso überzeugend das Beef Tartar. Zu beidem schmeckte der wohltemperierte Rosé ausgezeichnet. Krönender Abschluss war ein Café gourmand mit 4 kleinen und sehr feinen Köstlichkeiten 🤩 Hier stimmte wirklich alles: Service, Essen und Preis ; absolut empfehlenswert und bestimmt kommen wir bei Gelegenheit nochmal!
Plus de commentaires
dans TripAdvisor
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29 juillet 2024
10,0

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22/12/2024: Very good restaurant for a menu at 24€80 duck spring rolls, coq au vin, walnut tart. Super good, good quantity neither too much nor not enough, super digestible, top service neither too fast nor too long, super smiling and available waitress. In a magnificent city, on a Sunday lunchtime, in the absence of going to eat at the Christmas market which was very rainy today. Thank you for this good time.
02/11/2024: A welcome at the top. An original duck cuisine with duck spring rolls and duck lasagna. Excellent, plentiful and well presented. Simple and efficient service. We recommend 100%.
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Hôtel Dieu

25/09/2024: We were a group of 40 people and had an evening meal in this restaurant during our stay in Sarlat We appreciated: - the menu, duck confit with orange and fine apple tart, accompanied by Bergerac. Very good cuisine. - the very beautiful upstairs room (served by an elevator) and the arrangement of the tables - and above all the welcome, availability and professionalism of the staff
24/09/2024: We chose this place for its magnificent patio, quiet and a little away from the street. For dinner, we can only share with you our disappointment: Foie gras as a very bland starter, so I asked for fleur de sel which I was unable to obtain..., so I ate it as it was. what! Following the risotto: Which only had the name (very dry and tasteless) We didn't even finish it. To finish, a lemon tart, which can be found in all the local pastry shops. So disappointed!!! However, the place was charming and recommended by the owner of our hotel.

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