Le Caveau De Verdun sur Verdun-Sur-Le-Doubs

Very original: opening hours (from 7-8 pm), menu (lots of fish and combinations, no soft drinks but real liquor), service (lots of humor and nerve), and the cellar with the 'little shop' (not cheap, but very special bottles of liquor).

Amazing food, highly recommend!!

A very warm welcome. Pleasant service from the waiter and very good, well-prepared dishes. I highly recommend it. We will be back.

A very pleasant establishment. They offer a nice menu.

A very pleasant restaurant, warm welcome and excellent, friendly cuisine. They even offer takeaway. I will definitely return and highly recommend this restaurant.

Thank you for the wonderful time we spent at your place, the meal was delicious, thank you Alain, great atmosphere, thank you Robert. We will be back with immense pleasure.

Eva F (0 reviews) We enjoyed an excellent meal in a very welcoming atmosphere. The foie gras, freshly prepared that same day and served with a small glass of Gewürztraminer, was the best we've ever had. The coq au vin and tiramisu were also exceptionally delicious. The host's warm and friendly manner contributed to a thoroughly enjoyable evening. Many thanks to the chef and the host. Eva and Werner Fritsche

Very good, hearty pôchouse, as well as the dessert.

We were three couples at Le Caveau de Verdun and had a truly exceptional evening. The hospitality was wonderful. We especially remember the charming "translation entertainment" for us German-speaking guests. Our host, with his great sense of humor, managed to subtly introduce us to the beautiful French language – delightful and very entertaining! The food was superb: authentic local Burgundy cuisine, absolutely delicious and exactly what we had hoped for on such an evening. And the pitch for the pear brandy was incredibly convincing. A wonderful evening with excellent food, genuine hospitality, and plenty of French charm. This evening will certainly remain a cherished memory for the six of us for a long time. A magnificent evening – thank you so much! And warm regards from Madame Coq au vin! 😂

The food is excellent; the chef prepared a Coq au Vin and a perfectly roasted pork knuckle. The welcome is very warm! Robert, the owner, offered us a rum and pear digestif that was absolutely divine! I highly recommend it! 5 stars