Le Clos Saint Thomas sur Suce-Sur-Erdre

7,7

Basé sur 747 avis trouvés sur 3 webs


tendance

1
De 10
à Suce-Sur-Erdre
1
De 6
de cuisine Française à Suce-Sur-Erdre

Note et avis

We came yesterday at lunchtime with friends, it was absolutely delicious! The presentation of the dishes was fantastic and the food superb. Our friends hadn't been before and said they'd be back. So, see you very soon!
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13 février 2026
10,0
Excellent discovery: the dishes were carefully prepared and delicious. The wine pairings were perfect, and the service was impeccable. A great place to eat in Sucé-sur-Erdre.
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16 janvier 2026
10,0
Hello, this is a truly excellent restaurant where you receive a very warm welcome in a simple and elegant setting, in a lovely veranda. The food is delicious and of high quality, with subtle flavors and beautifully presented dishes. The service is done under a cloche, adding a touch of magic to the experience of discovering each course. Thank you to the waitress who takes the time to chat and even joke with professionalism. Thanks also to her two colleagues. This establishment is well worth a visit. You won't be disappointed. The best part is that if you book a table (highly recommended) for lunch and would like to enjoy a pleasant stroll, you can even walk along the Erdre River, which is located not far from the restaurant. 👍 Thank you again to all the staff who made our evening so enjoyable. My guests and I left with only positive memories.
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16 novembre 2025
10,0
Average!!! We expected much better 🥲 The appetizers were not good 🤢 The white wine was served too late; we had almost finished our starter 😡 The fish was undercooked and the beurre blanc sauce had curdled 😱 The side dishes were inappropriate (polenta and rice) 😤 The desserts were too sweet; were they store-bought? 🤔 Ultimately, the value for money was very average
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16 novembre 2025
6,0
I came with a friend, and from arrival to departure, we weren't disappointed. The welcome was perfect, the mojito was very good, the amuse-bouche excellent, the salmon appetizers were very good (a special mention for the beetroot-marinated salmon), the pike-perch with beurre blanc was excellent—the fish was cooked perfectly and melted in your mouth, the fruit pre-dessert was very fresh and not too sweet, and finally, the chocolate fondant was perfectly gooey to finish the meal. Nothing to complain about from start to finish. They took great care of us right up until our departure. Thank you for this wonderful experience. Josselin
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11 novembre 2025
10,0
Très bon restaurant Je recommande
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20 octobre 2025
10,0
An excellent restaurant discovered by chance while passing through the region, impeccable service, excellent value for money and fresh and tasty products. Thank you for this excellent experience.
Plus de commentaires
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26 septembre 2025
10,0

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