Le Fossile sur Lille

Excellent food and very friendly staff: I highly recommend it! Special mention for the burger 😋 To perfect the lunchtime service: a slightly shorter wait for dessert would make it an exceptional lunch experience 😉

The food is good, but an effort could be made to improve overall cleanliness. A small investment in the toilets is also needed…

The meat is excellent and melts in your mouth. The service is very fast and the staff are lovely. I came for my 25th birthday and they insisted on giving me a scoop of ice cream with a candle; it was so sweet.

I think it's one of the best places to have steaks in Lille. A must try

Expensive for a lunch. But everything very good. Except for the expensive wine. Demi picket de vin rouge.

The meat was very tender, although the dish was prepared with garlic and mushrooms and was very spicy, which is a shame as it overpowered the taste of the meat.

They specialize in hanger steak. The meat 🥩 is top-notch, and they'll bring you more to your table.

We had a wonderful evening; the meat was excellent and all the dishes were delicious! Pleasant setting and friendly service

I ordered the steak because it is said to be the signature dish, and it certainly is a style I’ve never seen before. They debone the steak with a knife and serve it like rib meat, preparing it right next to you as if it were a performance. The signature steak comes with French fries, a sauce that looks like vegetables simmered together—probably ratatouille—bread, and a small salad. The steak was unique, and the accompanying items were generous, so I really enjoyed the meal. I also ordered an asparagus dish as an appetizer, which was delicious as well. Best of all, the weather was nice, and it was great to eat outdoors in a great atmosphere. It seems like a good place to feel like you’re on a trip to France while enjoying wine and steak in the sunshine.

We came from Toulouse to see friends, and we weren't disappointed. A friendly atmosphere and excellent service. A remarkable wine list. High-quality meat.