Starter, main course, and dessert for €20—given the quality, you can't beat it! Definitely worth a visit!
Everything was perfect! The glass of Saint-Émilion (€6) is a must with the sirloin steak! Generous portions of excellent quality meat—pure bliss!
Top-notch service!
Excellent experience! Thank you to the whole team!
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popomme pommier
.
03 octobre 2026
10,0
A quiet little restaurant! The duck confit was excellent! Top-notch, very friendly service! We enjoyed the terrace, but it was nice inside too.
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Anna Ratié
.
08 septembre 2026
10,0
A laid back restaurant in a lovely old building.
Food was great, duck being the standout dish.
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Lucas Bryant
.
31 août 2026
10,0
The food was very, very good.
However, the service… 🥶🥶🥶
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Claire Allain
.
10 août 2026
6,0
Stumbled across this wonderful little restaurant on our only night in Le Mans. We had the three course for E30 and each course seemed better than the previous, the tarte tatin being just delicious. Always a good sign when a place is packed with locals. Highly recommend!
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Alistair
.
25 juillet 2026
10,0
A lovely little restaurant serving traditional cuisine in the Plantagenet City.
The food is delicious, fresh, beautifully presented, and very reasonably priced. Highly recommended!
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Solisaf
.
20 juillet 2026
10,0
A charming restaurant!
A warm welcome, excellent value for money, well-prepared and delicious dishes, elegant presentation—an experience worth repeating. The terrace is beautifully shaded.
Written on July 18, 2026
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Christelle Beaulieu
.
18 juillet 2026
10,0
We ate here on the first evening of our holiday, on the recommendation of the owner of our cottage. We had a very pleasant time here in a cute and typical setting, with tasty, no-nonsense dishes at a wonderfully reasonable price. We definitely recommend this.
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Eline Timmermans
.
12 juillet 2026
10,0
The setting is truly superb, with a charming medieval ambiance, stone walls, beautiful beams, and a magnificent tapestry that greatly contributes to the atmosphere.
I thoroughly enjoyed the shrimp appetizer and the perfectly cooked salmon. The tarte Tatin for dessert was also excellent. Just two minor points: the beurre blanc seemed a little too runny and different from what I'm used to, and the Saumur-Champigny would have benefited from being served a bit chilled, especially on such a hot day.
Despite these minor issues, I had a very pleasant time and would gladly return to try other dishes on the menu.
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Michaël Lacroix
.
10 juillet 2026
8,0
The service was great, and the food was too.
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Julie Ricourt
.
30 juin 2026
10,0