We had a wonderful evening. The servers were very friendly. We enjoyed a reblochon cheese dish with a lovely charcuterie platter. The waiter gave us excellent wine recommendations. We will gladly return to this excellent restaurant.
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Kodultor
.
23 mai 2026
10,0
While on vacation with my family, I tried this restaurant and had one of the best culinary experiences at very reasonable prices. Better than gourmet restaurants costing €100. The service was equally impressive; the staff are passionate about their work, showcase their expertise, are very efficient (the wait was very short), and are incredibly friendly. I highly recommend it.
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joey HENRY
.
17 mai 2026
10,0
Excellent service and quality cuisine.
A must-visit.
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Amélie Macouin
.
14 mai 2026
10,0
This restaurant is MAGNIFICENT! The quality of the food is top-notch, and the portions are enormous! What could be better than enjoying these typical and flavorful dishes? In short, no hesitation, a truly wonderful discovery! Go for it, you won't regret it.
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sylvie pereira
.
03 mai 2026
10,0
Fantastic experience! We came off-season and they stayed open even though we were the only ones there. The waiter was very friendly and efficient! The food was excellent, we thoroughly enjoyed it! Good quality ingredients and generous portions, the atmosphere is very welcoming. I highly recommend it!
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Emma Pecqueux
.
18 avril 2026
10,0
I will recommend this restaurant.
Yummy food, good service, beautiful surroundings.
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Katya Macdonald
.
10 avril 2026
10,0
A fantastic experience! The three of us came and ordered a traditional raclette grilled over charcoal, which was absolutely delicious. You do participate in preparing your raclette, though. The atmosphere was warm and welcoming, the servers were friendly, and we had a wonderful time. I highly recommend this place!
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Julie Songis
.
20 mars 2026
10,0
An absolutely incredible culinary experience! The servers are incredibly professional and exceptionally kind. The owner is very friendly and welcoming—everything you could want in this kind of experience.
I urge everyone in the area to go there.
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Marc Laspesa
.
15 mars 2026
10,0
A wonderful discovery, delicious fondue!
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Stéphanie Perrin
.
15 mars 2026
10,0
Service was required at 7:00 PM sharp, but we had to wait for someone to open the door. The welcome was unusual.
We ate well.
We had reserved a large table and ended up split between two tables; we would have appreciated being informed of this when we made our reservation.
A start to the season... where we were warned that they had to keep up the pace all season long...
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Marie-Laure DESVIGNE
.
05 mars 2026
6,0