Le Leo A Foix sur Foix

Very nice lady who is surviving. Friendly and gives advice. I had very nice unusual chips, chicken + coffee and dessert. Everything was good and tasty.

Excellent welcome, attentive staff and fresh products.

Great restaurant for a plat du jour

We had a delicious meal from the day's menu.

During my last visit to La Table du Léo de Foix, I chose a Parisian salad starter followed by braised pork cheek. The dishes remained decent and well-prepared, as the restaurant used to offer. The cuisine remains a strong point, with simple yet expertly executed recipes. However, one now senses a lack of budget and staff, which impacts the overall experience. The restaurant has lost some of its charm: the dining room, now devoid of artwork, has a colder and less welcoming atmosphere than before. This visual change, combined with the reduced resources, makes the place less recognizable as it once was. In short, despite the still-present culinary quality, the ambiance and resources seem to have declined, making the experience less convivial than it used to be.