Roasted octopus on creamed potatoes and lamb, both dishes cooked to perfection
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Sir Jo
.
28 avril 2026
10,0
Average food, limited menu, clean restaurant, good host / server.
The food was served hot and with good presentation. The taste, quality, and portion size were average. The menu is small, and all of the dishes came with the same two vegetables.
The host / server was very charming and tried to make each guest feel welcomed
Overall, a nice but average meal.
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K P88
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27 avril 2026
6,0
This French restaurant in town has been consistently awarded for its great food and excellent service for many years. The servers are attentive and knowledgeable, always ready to inform you about the day’s specials. While the menu may change frequently, you can always ask about the current offerings or the week you plan to visit. The restaurant offers both a cozy dining room and a pleasant patio area, perfect for enjoying the weather if the day is nice.
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Footprints
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22 avril 2026
10,0
Great typical French Bistro. Nice service and good food for a fair price.
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Kai's Kitchen (Kai v. Ahlefeld)
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22 avril 2026
10,0
We asked for recommendations for current specialities of the restaurant and wine pairings for our food order- the menu was presented in English and the place was busy but we were readily attended to by the heavily accented waiter: he understood what we were after. If you want adventure true to the place and trust the local advice, you will have an experience fitting to Aix-en-Provence.
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Innovative Tube
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15 avril 2026
10,0
I kinda hate gushing about places, however I really liked this place. Amongst all the mid places to eat in the old town area of Aix, this place really stood out. First off, the place has a feel. Old wood, generations of families type of feel. I just kinda leaned into it and let the server (proprietor?) guide me. Went with the "house specialties" of the barigoule d'artichaut and followed up with the Gigotin d'agneau and finished off with the lavender crème brulée. On the beverage side, I started off with a kir and let him guide me through the rest of the dinner with glasses of wine. All excellent.
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Peter W
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06 avril 2026
10,0
woah ! we had the artichoke starter then two mains - the sea bass fillet and lamb cooked for 30 hours on the bone.. flavourful and authentic. such a great rustic and home-y gem of a restaurant. highly recommended !!
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Tee Khoon TANG
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29 mars 2026
10,0
This restaurant is a must-try. The food is homemade and the owner is very welcoming. Definitely worth a visit again and again.
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Christine Metayer
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25 mars 2026
10,0
What a beautiful place! Incredibly delicious food with traditional French cuisine and perfect wine pairings. I highly recommend it!!
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Arne Bausinger
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21 mars 2026
10,0
Excellent restaurant. Very good traditional Provençal cuisine with a touch of originality. The dishes were beautifully presented with enthusiasm and a smile that was truly delightful.
Thank you to the chef! All the best, and see you soon!
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FAMILY PERMIS - AIX
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26 février 2026
10,0
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