Le Siecle sur Charolles

Excellent, from aperitif to dessert, a real treat, we enjoyed the seasonal vegetables and fruits and were able to enjoy the terrace.

Friendly service and top-notch food of the highest quality.

We came here on the recommendation of our landlady and based on the good reviews, but unfortunately, we can't confirm them. The staff speaks practically no English and treated us rather arrogantly. Furthermore, they were poorly trained; the glasses weren't served on a tray or even carried by the stem, but rather held by the bowl with four fingers. Regarding the individual components: the Crémant to start was good, as was the red wine with the steak. The pc d'oeuvres was okay, but the steak with fries was a complete disaster. It was sinewy and tough, and the fries were soggy and greasy—inedible. For the price, it's unacceptable; sadly, we'll never return.

It's a shame the birthday cake never arrived, apparently forgotten

I had a wonderful time on the terrace of this restaurant. The meal was delicious, but a special mention goes to the peach tartlet, which was incredible! With its different layers and flavor combinations, this dessert truly left me with a very fond memory. I also want to thank the mustachioed waiter for his warm welcome, kindness, and attentiveness throughout the meal. A truly wonderful experience!

A rather mixed experience. The wait was quite long, and the servers weren't always friendly. The meals were decent, but the price was quite high.

Excellent restaurant, the lamb was superb, tender meat with refined side dishes. The restaurant is well soundproofed. The waitresses were very friendly and the service was impeccable.

Good restaurant, very welcoming, excellent value for money 👍👍

Perfect, we ate very well, it was delicious. I recommend it and we'll be back.

Good, but the coffee was disgusting... the fish was really light... and I'm not sure the ribeye weighed 400g...