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Restaurants
Saone-Et-Loire
Charolles
Maison du Charolais

Maison du Charolais sur Charolles

Molaize Charolles
+33 3 85 88 04 00
7,4

Basé sur 787 avis trouvés sur 2 webs

tendance

6
De 9
à Charolles
5
De 6
de cuisine Française à Charolles

Les clients commentent vos plats de...

viande boeuf entrecote cafe veau passer fromage doit steak simple chevre chocolat poivre foie coeur
Française
Charolles

Note et avis

Avis Note
Google 828 7.8
Avis Note
TripAdvisor 341 6
Excellent meat, fast and friendly service
Plus de commentaires
dans Google
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21 juin 2026
10,0
Delicious meat and potatoes. Good wine selection. A delight!
Plus de commentaires
dans Google
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21 juin 2026
10,0
Great place, very friendly. The food at the restaurant is excellent, and you learn a lot at home. Nice shop too.
Plus de commentaires
dans Google
.
17 mai 2026
10,0
From a taste perspective, I found little flavor in the slice of beef that was offered to me.
Plus de commentaires
dans Google
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15 mai 2026
8,0
A lovely place. You'll find everything you need for a short break.
Plus de commentaires
dans Google
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12 mai 2026
10,0
I would have gladly given it 5 stars because we received a wonderfully warm welcome and the person who offered the tasting provided us with lots of interesting explanations, but the museum itself is a bit dated, which is a shame. It's still informative, though. There's a lovely, well-stocked shop where you can buy beef sausage (a great discovery for me!).
Plus de commentaires
dans Google
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11 mai 2026
8,0
Friendly staff, fast service, good quality products
Plus de commentaires
dans Google
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08 mai 2026
10,0
Beautiful place, lovely visit, excellent restaurant, very warm welcome, staff attentive to customers 👍 well done
Plus de commentaires
dans Google
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04 mai 2026
10,0
As always on my trips to and from Lyon
Plus de commentaires
dans Google
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03 mai 2026
10,0
A good place to eat beef; we didn't have to wait, and the staff and food were excellent.
Plus de commentaires
dans Google
.
29 avril 2026
10,0

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17/05/2026: The feeling of being at home, the warmest and most genuine welcome I've ever received at a Relais & Châteaux, the chef leading by example with his exceptional availability and willingness to engage. This is rare indeed; perhaps the family history of the place contributes to this simplicity amidst the exceptional moments the hotel offers. Hats off to the excellent dinner, full of gustatory surprises and intriguing questions, showcasing local produce; the wine pairing was also superb. The dream breakfast also deserves mention, though it's sadly impossible to try everything! Keep it up, keep it up, keep it up...
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